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10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
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    • CSR and Sustainability
    • Events
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Categorizing…

3926 posts
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  • 4 min

Why are tasting menu-only restaurants turning to à la carte?

  • Stefan Chomka
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article A la carte doesn’t sound very revolutionary, surely all restaurants do it?​ Not anymore. As…
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  • 3 min

Latest opening: Hot Dogs by Three Darlings

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article What:​ Hot Dogs by Three Darlings is a 25-seat gourmet hot dog concession in Harrods Dining Hall…
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  • 3 min

Friday five: the week’s top hospitality stories

  • Restaurant
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article – Grouse could be off the menu for many restaurants this year with chefs staring down…
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  • 5 min

“Sri Lankan food is still miles behind Indian food in terms of people’s understanding”

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article You both also work in property and design. What bearing does that have on site…
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  • 2 min

Birmingham’s Baked in Brick ‘goes full circle’ by taking its Bakehouse brand to Digbeth

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article The site will trade close to the original Baked In Brick restaurant in Digbeth and…
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  • 1 min

Menu prices rise 4.5% year-on-year

  • MCA Insight
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Pub & bar menu average prices are 5.5% higher than quarter two of 2023, as…
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  • 1 min

Theo Clench leaves Cycene

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Together with owners James and Christie Brown,​​ Clench launched the restaurant towards the end of…
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  • 0 min

The role of DMOs in helping their partners effectively use AI

  • phocuswire.com
  • 16 August 2024
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  • 0 min

PhocusWire’s weekly travel tech news briefs: Holibob, RedAwning, Cloudbeds, AirDNA and more

  • phocuswire.com
  • 16 August 2024
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  • 0 min

Despegar sells destination management company, boosts AI agent

  • phocuswire.com
  • 16 August 2024
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