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4735 posts
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  • 5 min

“Sri Lankan food is still miles behind Indian food in terms of people’s understanding”

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article You both also work in property and design. What bearing does that have on site…
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  • 2 min

Birmingham’s Baked in Brick ‘goes full circle’ by taking its Bakehouse brand to Digbeth

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article The site will trade close to the original Baked In Brick restaurant in Digbeth and…
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  • 1 min

Menu prices rise 4.5% year-on-year

  • MCA Insight
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Pub & bar menu average prices are 5.5% higher than quarter two of 2023, as…
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  • 1 min

Theo Clench leaves Cycene

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Together with owners James and Christie Brown,​​ Clench launched the restaurant towards the end of…
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  • 0 min

The role of DMOs in helping their partners effectively use AI

  • phocuswire.com
  • 16 August 2024
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  • 0 min

PhocusWire’s weekly travel tech news briefs: Holibob, RedAwning, Cloudbeds, AirDNA and more

  • phocuswire.com
  • 16 August 2024
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  • 0 min

Despegar sells destination management company, boosts AI agent

  • phocuswire.com
  • 16 August 2024
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  • 0 min

Blackstone acquires hotel accounting tech specialist M3

  • phocuswire.com
  • 16 August 2024
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Secrets To Success with Restaurants I’ve Learned the Hard Way – Johann Moonesinghe, inKind [Sponsor Bonus]

  • Josiah Mackenzie
  • 15 August 2024
This article was written by Hospitality Daily Podcast. Click here to read the original article Secrets To Success with Restaurants I’ve Learned the Hard Way – Johann Moonesinghe, inKind [Sponsor…
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  • 1 min

Taco Bell looks to tap into late night crowd with new ‘encore hours’

  • James McAllister
  • 15 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Targeted at concertgoers, the first ‘encore hours’ pilot will launch today (15 August) at Taco…
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