The Future of Hospitality: Commodity vs Experiential
This week, I found myself talking with an Airbnb arbitrage operator—let’s call him Gary. Great guy, but his approach to hospitality is a world apart from mine. We debated the…
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5 Reasons Your Hotel Needs a Multi-Channel Communication Strategy
Understanding guests’ communication preferences and engaging on their terms is the key to elevating your hotel’s upselling strategy. From email and SMS to front desk conversations, learn how a multi-channel…
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New on the menu: Moroccan hot chicken and a crab tamale
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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Travelport’s ANA agreement now includes NDC…
This article was written by Travolution. Click here to read the original article Airline’s first NDC distribution agreement GDS and travel technology company and All Nippon Airways (ANA), Japan’s largest…
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Sabre launches new tool to simplify…
This article was written by Travolution. Click here to read the original article GDS and travel technology provider Sabre has announced it is launching Sabre Red Launchpad to simplify booking…
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Crystal launches dedicated Middle East website
This article was written by Travolution. Click here to read the original article Leading luxury cruise line Crystal has launched a dedicated Middle East website design to inspire bookings and…
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Blacklock sells minority stake to BGF
This article was written by Restaurant Online Magazine. Click here to read the original article Documents filed to Companies House show that BGF, a growth capital investor for small and medium-sized…
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BAO’s new Night Market concept is coming to Market Halls Victoria
This article was written by Restaurant Online Magazine. Click here to read the original article Called BAO Night Market, it will be dishing up classic baos alongside fried chicken, soft…
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