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2 min

Duke of Sussex urges APAC to double down on…

This article was written by Travolution. Click here to read the original article Prince Harry, the founder of non -profit coalition Travalyst, has urged the travel industry in the Asia-Pacific…

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Navigating new frontiers of hotel revenue

Amadeus Hospitality on how demand generation aligns marketing, sales, and technology to drive sustainable growth and guest loyalty May 27, 2025 As the hospitality industry grapples with rising guest expectations,…

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How hotels must adapt to a changing workforce

A new study reveals that flexible work, tech-driven training, and open communication are key to attracting and retaining Generation Z employees in the hospitality industry May 27, 2025 Hotels are…

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A 2040 travel outlook by Google and Deloitte

How shifting demographics, emerging destinations, and digital disruption are redefining global tourism May 26, 2025 In a landmark study by Deloitte and Google, the global travel industry’s trajectory through 2040…

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1 min

Trinity restaurant team to open Sandwich Truck adjacent to the Michelin – Starred restaurant in Clapham Common

Over the last few years, the space outside of Trinity has been used for al fresco dining, a chic and casual seated dining area for 24 guests. This year the…

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2 min

New on the menu: Tuna Wellington and rabbit arancini

This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…

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3 min

Wyndham CEO Highlights Past Success During Downturns Amid Economic Uncertainty

This article was written by Lodging Magazine. Click here to read the original article Photo Credit: Wyndham Hotels & Resorts In recent months, economic uncertainty has impacted various businesses, including…

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2 min

Kayak pivots from search to AI-driven travel assistant

The shift from browsing to delegating marks one of the most significant evolutions in digital travel since the rise of OTAs – one driven not by new interfaces, but by…

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2 min

GDS hotel bookings poised for strong growth through 2030

As global demand shifts, GDS strategy becomes a key lever for hotel revenue growth, offering hotels a chance to boost profitability beyond OTA and direct channels May 23, 2025 In…

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3 min

Global flavors, local success: A winning restaurant formula

This article was written by Restaurant Hospitality. Click here to read the original article Imagine a new restaurant opens in your town. There’s a lot of hype, excitement — people…

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Duke of Sussex urges APAC to double down on…

Navigating new frontiers of hotel revenue

How hotels must adapt to a changing workforce

A 2040 travel outlook by Google and Deloitte

Trinity restaurant team to open Sandwich Truck adjacent to the Michelin – Starred restaurant in Clapham Common

New on the menu: Tuna Wellington and rabbit arancini

Wyndham CEO Highlights Past Success During Downturns Amid Economic Uncertainty

Kayak pivots from search to AI-driven travel assistant

GDS hotel bookings poised for strong growth through 2030

Global flavors, local success: A winning restaurant formula

The Future of Revenue Management Is Strategic Leadership – LodgIQ

Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers

Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

STAAH Launches New eBook to Help Hoteliers Master the Right Channel Mix

Belgian wellness hotel achieves digital harmony with STAAH

Hilton, Wyndham smell the rose-tinted spectacles

Digital Detox Done Differently: How Hector Hughes Built Unplugged into a Hospitality Phenomenon

Philippe Starck fills Brach Madrid hotel with “an infinite number of surprising and mysterious objects”

The Future of Revenue Management Is Strategic Leadership – LodgIQ

Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers

Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

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