Josiah Mackenzie - 10 Minutes News for Hoteliers - Page 18

1 min

Curiosity as a Compass: How Nah-Dja Tien Built an Award-Winning Hospitality Career

🏨 June 8, 2025, Nah-Dja Tien shares insights on his award-winning journey in hospitality during a podcast episode with Danica Smith. His career, driven by curiosity, highlights how embracing new experiences and learning continuously can lead to success in the hospitality industry. Nah-Dja Tien's story is featured in the Hospitality Daily Podcast, emphasizing the significant impact of curiosity as a guiding principle in professional growth.

1 min

Hospitality Beyond Hotels: Redefining the Future of Retirement Living – Jan Garde & Matthias Huettebraeuker

🏠 June 7, 2025, Jan Garde, founder of THE EMBASSIES, and Matthias Huettebraeuker explore redefining retirement living by implementing hospitality concepts outside hotels. This discussion aims to innovate retirement spaces, enhancing life quality for residents. If intrigued, consider sharing this episode with your team to apply these transformative ideas. Music by Clay Bassford from Bespoke Sound.

1 min

Great Hospitality is Simple but Powerful and Memorable (My Experience at Magnolia Hotel Denver) – Josiah Mackenzie

🏨 Josiah Mackenzie shares insights from his time at the Magnolia Hotel in Denver. The focus is on lessons learned in hospitality, emphasizing balancing fun and attention to detail. The content references experiences at The Broadmoor by Steve Bartolin and insights from Tom Luersen of CoralTree Hospitality. For more resources, listeners are directed to Hospitality Daily's starting point and encouraged to engage by sending messages with questions or guest suggestions.

1 min

Why AI in Hospitality is Still Stuck in First Gear (And How to Accelerate) – Josiah Mackenzie

📖 June 6, 2025, Josiah Mackenzie shared insights at the NYU International Hotel Investment Forum about AI's slow adoption in hospitality. Despite advancements, AI remains underutilized. Solutions discussed included embracing technology to enhance customer experience and operational efficiency. For those interested, the episode encourages sharing ideas within teams to drive business innovation. 🎙️

1 min

Think Like An Owner, Act Like A GM – Josiah Mackenzie

📚 June 4, 2025, Josiah Mackenzie shared insights at the NYU International Hotel Investment Forum in New York. The discussion emphasized thinking like an owner and acting like a general manager in the hospitality industry, aiming to transform ideas into actionable strategies to enhance business operations and service delivery.

6 min

Hospitality Is The Place To Be Now, And For The Future (My Thoughts from NYU IHIF) – Josiah Mackenzie

🏨 Josiah recently attended the NYU International Hospitality Investment Forum in New York, where industry leaders discussed the shift in consumer spending towards experiences. With tens of millions of new consumers, the hospitality sector remains robust against AI-induced job loss fears due to its inherently human nature. The industry shows resilience and potential for growth, with innovations in guest experiences and collaborations. As digitalization increases, demand for human interaction in hospitality rises, promising exciting opportunities.

1 min

The Hotel Owner Who Became a Flight Attendant: Life, Leadership, and the Pursuit of Service with Rachel Vandenberg

✈️ Rachel Vandenberg transformed from a hotel owner to a flight attendant by June 3, 2025. In a podcast with Nancy Mendelson from Hertelier, she discusses leading with empathy and enhancing hospitality through a coach approach. Rachel emphasizes that great service starts with the team and shares her inspiration to pursue her dream 30,000 feet in the air. The conversation highlights leadership and service in the hospitality industry.

1 min

How Hospitality Leaders Are Made: Dr. Lalia Rach on Experience, Failure, and Defining Success

💬 June 2, 2025: Nancy Mendelson interviews Dr. Lalia Rach on the Hospitality Daily Podcast. The discussion focuses on leadership in hospitality, emphasizing the importance of experience, learning from failures, and defining success. Dr. Rach shares insights into how leadership qualities are cultivated within the hospitality industry, providing valuable advice and perspectives for aspiring leaders. This episode highlights essential strategies for developing effective leadership skills.

1 min

From Burnout to Breakthrough: Chef Douglas Keane’s Blueprint for Sustainable Hospitality (and Why Harvard Took Notice)

🍳 Chef Douglas Keane closed his top-rated restaurant out of burnout, but returned a decade later on June 1, 2025, with Cyrus 2.0. Located in the heart of sustainable hospitality, the new venture includes a $75,000 annual salary for each employee and a four-day workweek, achieving higher profit margins than most in fine dining. Harvard Business School took note, creating a case study on his innovative approach.

1 min

Hospitality as a Catalyst: Revitalizing Cities with Walter Isenberg (Sage Hospitality Group)

🏠 May 31, 2025, Walter Isenberg, co-founder and CEO of Sage Hospitality Group, discusses urban renewal and revitalization in the "Hospitality as a Catalyst" podcast episode. Isenberg highlights the role of hospitality in transforming cities, emphasizing how strategic investments and community engagement can rejuvenate urban areas. This episode is part of the Hospitality Daily Podcast, accessible on platforms such as Buzzsprout.

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