Hai Sí in Aspen, Colo., merges Japanese techniques with Spanish flavors
🍴 Executive chef Yoshi Okai, known for Austin's Otoko, leads Hai Sí, a new izakaya in Aspen, Colorado. The restaurant is a collaboration between New Waterloo and Infinite Hospitality, showcasing a fusion of Japanese and Spanish cuisines. Located below Sway, it features a dining room, sushi bar, cocktail bar, and listening room. The menu includes nigiri sushi, A5 wagyu, and pan con tomate. The ambiance is enhanced by creative cocktails like the Dirty Dashi Tooni.
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