Hotel Operations

This article was written by Lodging Magazine. Click here to read the original article WASHINGTON—The U.S. hotel industry reported higher performance results from the previous week and positive comparisons year…

Hybrid hospitality firm The Social Hub has unveiled its new ‘next-generation’ room design set to be launched at its The Social Hub Amsterdam property and later rolled out across its…

In a recent one-on-one interview recorded during the HITEC 2024 event in Charlotte, Hospitality Net’s Simone Puorto sat down with Natalie Kimball, Vice President of Strategic Accounts at Shiji Distribution…

Numerous jobs in the hotel sector are still lying vacant due to the persistent nationwide workforce crisis, despite U.S. hotels increasing employment opportunities in June. Latest government data has revealed that…

It’s a commercial even Robbie Robertson would sing the praises of. It opens with the familiar first several chords of The Band’s “The Weight”; a man walks over a cup…

This article was written by Restaurant Online Magazine. Click here to read the original article What: ​A contemporary, Parisian-inspired restaurant located on the ground floor of the Henrietta Experimental hotel…

This article was written by Restaurant Online Magazine. Click here to read the original article You’re about to release your first cookbook, titled For the Love of Food​. Why was…

This article was written by Restaurant Online Magazine. Click here to read the original article You’re about to release your first cookbook, titled For the Love of Food​. Why was…

This article was written by Restaurant Online Magazine. Click here to read the original article Ben Tish’s fifth cookbook differs from most Mediterranean cookbooks because it covers the whole of…

This article was written by Restaurant Online Magazine. Click here to read the original article Ben Tish’s fifth cookbook differs from most Mediterranean cookbooks because it covers the whole of…