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Human Resources

1030 posts

Hotel HR news: appointments, recruitment, talent and people moves shaping the hospitality industry.

Jacco van Teeffelen Appointed Managing Director of Omni Homestead Resort Amid $180+ Million Revitalization Effort

  • 28 August 2026
🏨 August 28, 2026, Hot Springs, Virginia: Jacco van Teeffelen is appointed Managing Director of The Omni Homestead Resort & Spa, tasked with overseeing operations as the resort evolves post its $180+ million revitalization. With over 15 years at Fairmont Hotels & Resorts, van Teeffelen brings expertise in operational excellence and strategic growth. The resort, known for its 260-year history, aims to enhance guest experiences in wellness, recreation, golf, and culinary programming.
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Kurt Schwan Returns as Director of Sales & Marketing at The Ritz-Carlton, Atlanta, Enhancing Luxury Focus

  • 28 August 2026
🏨 August 28, 2026, Atlanta, Georgia: Kurt Schwan rejoins The Ritz-Carlton, Atlanta as Director of Sales & Marketing. Schwan, who started his hospitality career in Atlanta in 2000, previously worked with Starwood Hotels & Resorts and The Ritz-Carlton from 2008 to 2024. He returns from InterContinental Buckhead Atlanta, where he led sales strategies. General Manager Erwin Schinnerl, with 25 years at the helm, highlights Schwan's experience and leadership as key to the hotel’s future success.
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  • 1 min

Rosewood Hotel Group Appoints Kenny Toy as SVP, Commercial, to Lead Global Commercial Strategy from Hong Kong Office

  • 27 August 2026
📆 Rosewood Hotel Group appointed Kenny Toy as SVP, commercial, global. Reporting to COO Anthony Ingham, Toy is based in Hong Kong and will manage global commercial strategy. With over 20 years in commercial, marketing, and digital transformation, Toy aims to enhance sales, marketing, and revenue management. Previously managing director of Accenture Song in Hong Kong SAR, Toy's expertise in digital transformation and customer experience will drive growth and long-term value for Rosewood's portfolio.
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  • 2 min

Nick Lawson Appointed General Manager of 188-Room Forest Pines Resort in Lincolnshire After Career Break

  • Olivia Watts
  • 27 August 2026
🏨 Nick Lawson named general manager of Forest Pines, a four-star resort in Lincolnshire, after an eight-month career break. With 30 years of experience, including positions at Woodbury Park Hotel and Radisson Hotels, Lawson joins the QHotels Collection this autumn. Forest Pines features 188 guestrooms, a 27-hole golf course, spa, pool, and dining rooms. Lawson plans to lead upcoming projects for the resort's growth with Jan Willem Lensen and Shaune Ayers.
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BCD Travel Announces Leadership Transitions with Key Appointments and Planned Retirements to Drive Future Growth

  • 10minhotel.com
  • 27 August 2026
🗺️ BCD Travel, based in Utrecht, Netherlands, announced leadership transitions for growth and innovation. Mike Janssen, Global Chief Commercial Officer, will retire by end of 2026, and Craig Bailey, President, Americas, will retire by June 30, 2027. Marcus Eklund becomes Global Chief Commercial Officer on Sept. 14, 2026. Dave Mitchell and Tanya Green assume new roles as of Jan. 1, 2027. BCD achieved $24.4 billion in sales in 2025, serving clients in 170+ countries.
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  • 18 min

Apo Group Names Justine Edmonds as Managing Director to Drive Growth in UK Residential Property Sector

  • Eloise Hanson
  • 27 August 2026
💰 Johnny Langton was appointed head of operations for an unnamed residential platform backed by AustralianSuper, launching with £500 million to become a top UK rental home operator within five years. Karim Malak will lead The Boost Society, BNP Paribas's PBSA division, aiming for €3 billion in assets. Casago acquired Vacasa for $128 million in May 2025, and Joe Riley will succeed founder Steve Schwab as CEO in October 2026. Real Estate:UK appointed Vanessa Hale as its first chief executive.
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  • 2 min

Hilton Appoints Sean Clancy as General Manager of Hilton San Diego Bayfront After $127 Million Sheraton Renovation

  • 26 August 2026
📌 Sean Clancy has been appointed general manager of Hilton San Diego Bayfront. With over 30 years of hospitality experience, Clancy previously served as vice president and general manager at Sheraton San Diego, overseeing a $127 million renovation. He has held senior roles in Miami Beach and Philadelphia, and spent eight years with Hilton at Waldorf Astoria resorts. Clancy is active in San Diego, serving on several local boards.
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Mirko Spalvieri Appointed Head Chef at Hilton Cambridge City Centre, Overseeing Menu Development and Food Operations

  • Lewis Catchpole
  • 26 August 2026
🍳 Mirko Spalvieri, appointed head chef at Hilton Cambridge City Centre on July 13, 2026, brings 15 years of experience from Italy and the UK. He will manage food operations at Bull and Bass Restaurant and The Piano Bar. Spalvieri previously worked at Michelin-listed Satricum and, after relocating to the UK in 2019, at The Ivy Cambridge Brasserie. Hilton plans to relaunch its food outlets in summer 2027 after a hotel renovation.
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  • 3 min

BWH Hotels GB Appoints New CFO and Sales Manager Amid 16% Rise in Advance Bookings and Portfolio Expansion

  • Heather Sandlin
  • 26 August 2026
🏨 Gary Wallace and Akshada Kodag have joined BWH Hotels GB as CFO and national sales manager, respectively, leading the company's expansion in Great Britain. In the past year, the group has seen a 10% increase in meetings and events revenue and a 16% rise in advance bookings. BWH Hotels aims to add 8,000 rooms by 2029, focusing on premium properties in northern cities, and has recently expanded its portfolio by 291 new signings.
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The Observatory Sun Valley Appoints Nicola Cavicchini as Executive Chef Ahead of Fall 2026 Opening in Ketchum

  • 26 August 2026
🍳 August 26, 2026, USA, Ketchum, Idaho: Nicola Cavicchini is appointed Executive Chef at The Observatory Sun Valley, a luxury retreat debuting this fall. With nearly 20 years in luxury hospitality, including roles at CordeValle and Rosewood Miramar Beach, Cavicchini will lead the dining at Joan, an all-day American restaurant. His menu will celebrate seasonal ingredients and foster community spirit, inspired by Italian heritage and Joan Blank's legacy.
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