New York City dim sum landmark Nom Wah to open Las Vegas location
📑 Joanna Fantozzi, with 7+ years in restaurant journalism, is a Senior Editor at Nation’s Restaurant News since August 2021. She holds degrees in English and arts journalism. Her career highlights include roles at Insider and The Daily Meal. Joanna has moderated industry events like MUFSO and Restaurants Rise. She joined Informa in October 2018 and has also contributed to The New York Times, Forbes, and Vice.
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