Quinta’s Daniel Doppler on Why Hospitality AI Now Starts With Data, Not Chatbots | By Simone Puorto and Daniel C. Doppler | Simone Puorto
📑 Last week, Daniel C. Doppler, leading Quinta/Quicktext, highlighted that intelligence has become a commodity. In hotels, 15-20% of data alters yearly, and about 60% is not formalized. Chatbots should adapt quickly to frequent changes like restaurant menus and service shifts to avoid obsolescence. Discoverability in data is crucial, especially as we transition from human-to-agent to agent-to-agent interactions, emphasizing that data distribution is as vital as the data itself.
Share
