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Innovation

4710 posts

Innovation and technology news for the hospitality industry: AI, digital tools and how hotels are transforming, from 10 Minutes News for Hoteliers.

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  • 5 min

More Insight, Less Effort: What’s New with the GuestRevu + For-Sight Integration

  • Nick Donaghy
  • 1 August 2025
💻 GuestRevu and For-Sight, since early 2020, enhance hotel CRM and feedback integration. Automating feedback requests and syncing guest data improve service and loyalty. Real-time feedback management is now available via text, email, or QR code. The Hotel Folk group utilizes this upgrade to boost service and operations. Integrating these tools requires no complex setup, allowing for immediate action and less admin, enhancing guest profiles and segmentation.
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  • 2 min

SoundHound AI, Acrelec Partner to Power the Next Generation of AI-Powered Drive-Thrus

  • Tony Loeb
  • 1 August 2025
🛑 SoundHound AI Inc. and Acrelec are partnering globally to enhance drive-thru systems with voice AI, integrating SoundHound’s technology and Acrelec’s digital solutions. Over 25,000 drive-thrus worldwide, including brands like McDonald's, will benefit from streamlined, automated ordering. With 80,000 technology deployments globally, SoundHound's voice AI is already in 10,000+ locations. This partnership addresses labor shortages and high operational demands, focusing on customer experience and efficiency.
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  • 1 min

The Secret Sauce: The Impact of AI and Automation In Food Service IT Infrastructure

  • Tony Loeb
  • 1 August 2025
💻 AI and automation are transforming restaurant IT. By integrating AI-driven, self-healing infrastructure, restaurants boost system uptime, performance, and data security. This tech reduces downtime, cuts operational costs, and simplifies management across multiple locations. Predictive analytics, automated maintenance, and scalable platforms meet digital demands, enhancing customer experiences. By automating troubleshooting, IT teams prioritize innovation and growth. Investing in AI-powered IT is crucial for adapting to evolving needs and ensuring long-term success.
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  • 1 min

Inside Zara’s “Travel Mode”: A Blueprint for Hospitality Innovation – Danica Smith

  • Josiah Mackenzie
  • 1 August 2025
📰 Danica Smith, founder of MorningStar GX, discusses Zara's "Travel Mode" initiative in Hospitality Daily. The episode explores how hospitality can learn from retail innovation, focusing on creative cross-industry collaborations. Key topics include sustainability, brand alignment, and retail's future role in hospitality. Danica emphasizes the importance of these strategies for enhancing guest experiences.
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  • 1 min

Rippling chooses Duffel to power new…

  • Travel Weekly Group Ltd
  • 1 August 2025
✈️ Air and hospitality tech provider Duffel teams up with software platform Rippling to launch Rippling Travel. Available in Rippling's Spend Management suite, it enables businesses to manage travel expenses alongside payroll and corporate cards in one place. Employees can book flights and hotels while finance teams track trips in real time. Duffel CEO Steve Domin highlights the integration's efficiency for managing travel expenses.
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  • 3 min

Guest Post: Gen AI is changing travel and…

  • Travel Weekly Group Ltd
  • 1 August 2025
🌐 Accenture's Consumer Pulse Survey 2025 reveals that generative AI has become the top channel for travel discovery, surpassing social media and OTAs among active gen AI users. 80% of travelers use gen AI tools, and they are 1.3x more engaged and 1.7x more likely to accept higher prices for emotionally engaging experiences. Travel providers must ensure their data is machine-readable for AI-driven platforms to be discoverable. Integrating AI into travel can deepen relationships and boost revenue.
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  • 2 min

OYO partners with IBS Software for digital…

  • Travel Weekly Group Ltd
  • 1 August 2025
💻 OYO partners with IBS Software to boost global digital transformation. This initiative covers brands like Sunday and Motel 6. The focus: enhance hotel packages with airline and transportation services, tap into the resort market, and improve membership programs in regions like Europe and India. Employing IBS's iStay platform, OYO aims for better efficiency and guest satisfaction. Jitendra Sindhwani highlights the partnership's potential for hospitality innovation and profitability through advanced digital strategies.
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  • 1 min

Small Luxury Hotels of the World Taps ROH as Preferred Payments Partner

  • Tony Loeb
  • 31 July 2025
💵 ROH partners with Small Luxury Hotels of the World (SLH) to become the preferred payments platform for over 620 luxury hotels in 90 countries. ROH's technology boosts hotel profitability by automating payment processes, enhancing cash flow and allowing staff to focus on guest services. Endorsed by Jess Conroy, CEO of ROH, and Richard Hyde, COO of SLH, the system is already operational at WestHouse Hotel New York.
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  • 6 min

The Hotelier’s 5-Step Guide to Improving Hospitality Customer Experience with AI

  • TrustYou Editorial Team
  • 31 July 2025
💻 Hotels with 150+ rooms are allocating 10% or more of their IT budgets to AI tools, while 26% of large properties (500+ rooms) are dedicating over 50%. AI enhances guest experiences by automating responses to inquiries, personalizing interactions through AI-enhanced profiles, and utilizing Customer Data Platforms (CDPs). Solutions include AI Agents for 24/7 service and personalized communications. An effective AI strategy improves guest satisfaction, operational efficiency, and loyalty, translating to increased bookings and revenue.
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  • 3 min

What should restaurant operators be thinking about most? How to use technology

  • Alicia Kelso
  • 31 July 2025
🍽️ The restaurant industry's sales were at their slowest in a decade in 2024, particularly affecting small operators. Diane Hund from US Foods highlights the need for independents to focus on growth, despite challenges like high food and labor costs. Technological tools, like US Foods' MOXē, help with menu management and cost control. The Food Fanatics event on Aug. 19-20, 2025, in Las Vegas will address these issues with celebrity chefs and educational sessions.
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