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Innovation

4460 posts

[[ 9 ]]

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  • 3 min

Beyond Discounts: How Brands Can Win Customer Loyalty in 2025

  • Tony Loeb
  • 31 March 2025
💸 To build customer loyalty, brands should focus on convenience, recognition, and meaningful connections rather than solely on discounts. Integrating digital convenience with in-person hospitality and rewarding various forms of engagement can foster long-term relationships. Successful loyalty programs acknowledge customer actions beyond spending, such as trying new menu items or providing feedback, and offer smart recommendations based on individual preferences and dietary restrictions. The approach aims to create a seamless, personalized experience across all ordering channels.
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  • 1 min

WATCH: How Burger King UK is Leveraging AI in the Drive-Thru

  • Tony Loeb
  • 31 March 2025
🍕 At MURTEC 2025, SoundHound AI showcased their AI technology used in Burger King UK's drive-thrus. AI assists in reducing employee workload, improving focus on food quality and customer service. The technology creates a calmer work environment, enhancing employee satisfaction. More insights on these advancements will be available on hospitalitytech.com and in HT Alert.
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SevenRooms Unveils New AI Features

  • Tony Loeb
  • 31 March 2025
🍴 TouchBistro's "2025 American Diner Trends Report" surveyed 1,500 U.S. diners, revealing an optimistic outlook for the restaurant industry despite a 12.5% increase in dining and takeout costs. Weekly dining out increased slightly from 39% to 42%, with takeout and delivery up 28% from last year. DoorDash leads delivery apps at 73%, followed by Uber Eats (56%) and Grubhub (34%). Loyalty program engagement is up to 47% weekly. Inflation impacts lower income households more, with only 27% of those earning under $50k dining out weekly compared to 64% of households earning over $200k. Gen Z, despite lower income, has 20% dining out daily and 48% planning to eat out more. Average restaurant spending rose to $54, with a 16% average tip, but Gen Z tips less at 13%. Five strategies are suggested for restaurant operators in 2025, including minimizing price increases and leveraging limited time offerings.
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  • 3 min

Why Hotels Must Modernize Infrastructure to Innovate

  • Tony Loeb
  • 31 March 2025
💾 Zaplox President and CEO Tess Mattisson emphasizes the importance of foundational infrastructure for hospitality innovation. NFC-based wallet keys are preferred over app-based Bluetooth solutions for digital keys, offering guests a faster, more reliable experience. However, PMS integration complexities hinder mobile key adoption. Zaplox's Web Provisioning technology allows mobile keys via a secure web link, reducing the need for an app and benefiting operational efficiency by decreasing front desk congestion. To leverage such innovations, hotels must modernize their digital infrastructure, which is vital for future-proofing operations and embracing future advancements.
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  • 3 min

Mastering Guest Feedback: How Royal St Andrews Blends AI with Exceptional Service

  • Sarah Came
  • 31 March 2025
🏨 Royal St Andrews Hotel in Port Alfred, South Africa, prioritized guest feedback from its 2015 opening, implementing GuestRevu before welcoming its first patron. Former Sales Manager, now GM, Difford Louw recognized its value from past experience. The hotel boasts luxury amenities including a spa and conference facilities. Using GuestRevu's tailored surveys, they've improved services like breakfast and Wi-Fi. Recently, they tested GuestRevu's AI-Powered Management Responses, saving up to two hours per response, especially with negative feedback. The tool's customization ensures responses align with the hotel's unique tone and branding.
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  • 3 min

Sybron looks to the future with management buyout

  • Megan Carley
  • 31 March 2025
📍 Sybron, a UK supplier of cleaning, hygiene, and catering products, completed a management buyout. The new management team with 70 years of collective experience and led by executive director Kathryn Henwood, vows to maintain the company's culture and values. Sybron, established 22 years ago, emphasizes sustainability and has launched eco-friendly product lines, SyBio and SySoft. Recently, it added an electric van to its fleet and switched to renewable energy. The team focuses on service quality and has established long-term customer relationships.
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  • 1 min

Phocuswright Research Roundup 1Q25

  • phocuswright.com
  • 31 March 2025
🏆 Phocuswright, founded in 1994, has observed the travel industry's evolution with internet technology. As of 2025, 39% of U.S. travelers use generative AI (GenAI) for travel planning, outpacing virtual/augmented reality. Nearly 50% of GenAI users involve it in leisure travel planning. Challenges for integrating GenAI with digital identity, ensuring personalized travel experiences, include trust, clean data, and infrastructure readiness. Major tech companies like Google and OpenAI drive AI-powered travel innovations. Phocuswright's "Travel Innovation and Technology Trends 2025" report highlights GenAI's impact on travel industry operations and experiences.
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  • 3 min

Neel Patel Named Chief Executive Officer for REGO Restaurant Group

  • Tony Loeb
  • 28 March 2025
🚿 Marriott International, Inc. partners with PathSpot Technologies, Inc. to implement hygiene management technology across its 9,300+ properties globally, marking an industry first. The collaboration integrates PathSpot's handwashing validation system and equipment monitoring technology, enhancing food safety and efficiency in Marriott's $7 billion food and beverage operations with 53 Michelin stars. The technology saves properties 2-8 hours daily in back-of-house tasks, improves health standards, and reduces food waste and energy consumption. Marriott also made a minority equity investment in PathSpot.
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  • 2 min

Introducing AI Templates: Your Shortcut to Impactful Website Messages

  • Adelaide Macarez
  • 28 March 2025
📰 Superpilot, an AI-powered content recommendation system, offers customized message templates for hotel websites, streamlining campaign launches and website personalization. The tools provided gather details from a hotel's website, reviews, and location insights, saving time for users by offering ready-to-use templates with pre-set targeting rules that can be easily adjusted. With over 10 years of experience and data from 20,000 hotels, the AI-driven templates are optimized for conversion. Property-specific details are used to create tailored messages, which can be customized and come with transparency on the data sources used. Clients of The Hotels Network can easily use these templates by selecting their property and publishing personalized content without technical skills. AI Templates represent the initial phase of automating hotel website personalization, now available to all clients.
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  • 4 min

Dr. Dre and Snoop Dogg elevate spirits game with the UK launch of still G.I.N. by Dre and Snoop

  • Megan Carley
  • 27 March 2025
🍸 Dr. Dre and Snoop Dogg launched "Still G.I.N. By Dre and Snoop" in the UK on March 27th, following their successful "Gin & Juice By Dre and Snoop." Priced at £38 RRP, this ultra-premium gin features tangerine, jasmine, and coriander and is sold on www.dreandsnoop.com. The 70cl bottle was designed by Ini Archibong. The launch includes an ad with AI-recreated Frank Sinatra and Sammy Davis, Jr., directed by Dave Meyers and produced with Metaphysic and Rosewood Creative.
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