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Innovation

4612 posts

Innovation and technology news for the hospitality industry: AI, digital tools and how hotels are transforming, from 10 Minutes News for Hoteliers.

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  • 2 min

Aescape Makes Its Hospitality Debut with Lotte New York Palace

  • Tony Loeb
  • 18 July 2024
🔊 Beef 'O' Brady's, a US family sports bar and grill chain in over 20 states, partners with SoundHoundAI for AI voice ordering. Corporate locations plus franchises now employ the system that handles 100% of calls, even during busy periods. SoundHound's AI, active in over 10,000 restaurants, can answer menu queries, and was boosted by acquiring Allset, an online ordering platform. Nearly 80% of US diners foresee AI in food ordering soon, aligning with the upcoming 2024 Summer Olympics rush.
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  • 4 min

The Business Case for Restaurants to Adopt More Tech for BOH Operations

  • Tony Loeb
  • 18 July 2024
📊 The 2024 Restaurant Technology Landscape Report reveals that 76% of operators see tech as a competitive advantage, yet 23% feel behind in tech adoption. 45% of operators need more staff, while 27% struggle with hiring and retention. Automating tasks, such as temperature checks that cost $2.6 million annually for chains with 1,000 locations, can save time and money. Quick-service restaurants use 10x more energy per square foot than other retailers, with 80% of this energy being wasted. Embracing IoT could help streamline operations, reduce costs, and enhance customer satisfaction. Authors Tom Woodbury and Peter Cryan emphasize the importance of scalable solutions for profitability.
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  • 2 min

Norwegian Convention Center Uses RMS Cloud to Automate Bookings

  • Tony Loeb
  • 17 July 2024
🍺 Beef 'O' Brady's, a US sports bar chain present in over 20 states, collaborates with SoundHoundAI for phone order placements using voice AI technology, which is now live in all corporate locations and available for franchises. The AI handles 100% of calls, even multiple orders simultaneously, and can answer menu-related questions, enhancing service efficiency especially ahead of the 2024 Summer Olympics. SoundHound's voice AI is deployed in over 10,000 restaurants and has recently acquired Allset to expand its reach.
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  • 2 min

Beef ‘O’ Brady’s Rolls Out Voice AI Ordering System

  • Tony Loeb
  • 17 July 2024
🔎 Beef 'O' Brady's partners with SoundHoundAI for AI-assisted ordering in its family sports bar and grill chain across more than 20 U.S. states. The AI, trained on Beef 'O’Brady’s menu, responds to natural speech for phone orders. With 100% call answer rate during peak times, the AI handles simultaneous orders and customer inquiries. The technology is part of the preparation for the 2024 Summer Olympics. SoundHound AI, employed in over 10,000 restaurant locations, recently acquired Allset to expand its reach.
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  • 2 min

Freddy’s Leverages Analytics, Insights

  • Tony Loeb
  • 17 July 2024
🍽 Beef 'O' Brady's, operating in 20+ US states, uses SoundHoundAI's voice AI for phone orders. The AI, trained on the chain's extensive menu, handles 100% of calls, even during busy periods like the 2024 Summer Olympics. SoundHound's technology, deployed in over 10,000 restaurants, recently acquired Allset to grow its reach. Approximately 80% of U.S. diners expect AI to dominate food ordering soon. For more, visit www.soundhound.com.
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  • 2 min

Olo Launches Loyalty for ‘Borderless’ Accounts

  • Tony Loeb
  • 17 July 2024
🍕 Beef 'O' Brady's, operating in more than 20 states, partners with SoundHoundAI for phone ordering via voice AI, which is fully deployed in all corporate locations and available for franchise integration. SoundHound's voice AI answers 100% of calls, even during high volumes, allowing staff to focus on service and meal prep. Ahead of the 2024 Summer Olympics, the technology is expected to offer seamless ordering for customers. SoundHound's AI, deployed in over 10,000 locations, recently acquired the Allset ordering platform, indicating expansion within the restaurant industry. Nearly 80% of U.S. diners foresee AI voice assistants dominating food ordering soon.
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  • 2 min

Starbucks Expands EV Charging Network

  • Tony Loeb
  • 17 July 2024
🔍 Beef 'O' Brady's collaborates with SoundHoundAI for AI-powered phone orders, active in all corporate locations and available to franchises. SoundHound's voice AI handles 100% of calls, even during busy times, taking multiple simultaneous orders. With the 2024 Summer Olympics approaching, customers can order meals with SoundHound's AI for quick, accurate service. SoundHound’s AI is deployed in over 10,000 restaurant locations and recently acquired the ordering platform Allset to expand its reach.
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  • 3 min

Revolutionizing Hotel Retail: AI-Driven Personalization Enhances Guest Experiences

  • Tony Loeb
  • 17 July 2024
🏨 In the hotel industry, AI-driven personalization is transforming shopping experiences with tailored discounts and unified shopping. Eddie Deyo, CTO at GK Software, highlights the importance of efficient, integrated POS systems and loyalty programs to meet high guest expectations. Personalized offers incentivize spending and foster loyalty, while the key to effective AI implementation is a connected experience across all hotel touchpoints, allowing for diverse payment options and seamless access to loyalty rewards.
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  • 2 min

Docyt AI Unveils GARY: An AI Bookkeeper

  • Tony Loeb
  • 16 July 2024
📊 Forwrd.ai acquired LoudnClear.ai to enhance its no-code data science automation for RevOps, integrating with platforms like Salesforce Service Cloud and Zendesk. Forwrd.ai's CEO Kobi Stok highlights the platform's ease for RevOps leaders to deploy predictive models without a full data science team. Organizations incurred $104 billion in costs due to data science complexities in 2023, with the market expected to grow to $776 billion by 2032. LoudnClear.ai's CEO Shaked Izrael anticipates furthering their vision post-acquisition.
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  • 3 min

How Robotics Can Solve the Challenges Facing Food Delivery Apps

  • Tony Loeb
  • 15 July 2024
🍝 The food delivery industry adapts to wage increases and fee hikes, impacting customer satisfaction. The National Restaurant Association reports 110,000 restaurant closures in 2020. Robotics is a growing solution, with the food robotics market projected to reach $5 billion by 2030, according to Allied Market Research. The Association for Advancing Automation states robotics can cut costs by 17.71%. Embracing robotics for efficiency, cost savings, and customer experience is essential for industry growth.
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