Market Trends

This article was written by Restaurant Hospitality. Click here to read the original article Whipped feta is a creamy, tangy, and adaptable version of feta cheese, often made by whipping…

This article was written by Hospitality Daily Podcast. Click here to read the original article From Ritz-Carlton to Reinventing Hospitality: What I’ve Learned So Far – Abdul Baaghil March 3,…

The company closed 2024 with strong financial results, driven by double-digit revenue growth and higher profitability Mar 3, 2025 The Spain-based travel technology company saw significant growth in air distribution,…

Booking.com led the online travel booking market in January 2025, with an impressive 560.23 million visits, far surpassing its competitors Mar 3, 2025 The world’s top five most-visited travel and…

The March/April 2025 digital edition of HOTELS magazine is now available. In this issue, we go into the thick of it with Corinthia Hotels’ CEO Simon Casson to check on the…

This article was written by Lodging Magazine. Click here to read the original article ARLINGTON, Virginia—The U.S. hotel industry reported mixed year-over-year comparisons, according to CoStar’s latest data through Feb.…

Kahani Spices © Kahani By Sophie Weir, Senior Editorial Assistant, Luxury Hospitality Magazine. Situated just steps from the renowned Cadogan Hall, Kahani, founded by Chef Patron Peter Joseph, transcends the traditional…