Market Trends

🏖️ JW Marriott Phu Quoc Emerald Bay, a design by BENSLEY, is a whimsical luxury resort on Vietnam's Phu Quoc Island, themed around the fictional Lamarck University from the late 19th century. The resort features French colonial architecture with pastel hues, buildings representing various academic departments, and interior details embodying the academic narrative. Set along Kem Beach, it offers beachfront views, a village-like setting with native flora, and themed dining venues like Tempus Fugit, Red Rum, and Pink Pearl. Multiple pools and the Chanterelle Spa enhance the guest experience. Local culture and sustainable practices are integrated into the design. The project showcases the immersive storytelling and luxury of designer Bill Bensley, making it a unique fantasy-like indulgence for visitors.

🏩 On May 3, 2025, Dr. Michelle Ulor, founder of Kinos Studio, and Clay Bassford, founder of Bespoke Sound, discuss the impact of sound design in hotels. Ulor leads a research-led music psychology consultancy, while Bassford's company specializes in creating custom soundscapes for hospitality venues. The conversation is part of a Hospitality Daily Podcast episode, focusing on sound design as a potentially underrated aspect of hotel ambiance and guest experience.

🏨 Meyer Jabara Hotels to operate the 104-room Hilton Garden Inn McAllen Airport, located less than a mile from McAllen Miller International Airport, Texas. This deal is their third in Texas, with properties also in Los Alamos and San Angelo. Owner Hassan Ladha chose Meyer Jabara for their shared values and guest-focused approach. The hotel features amenities such as a fitness center, business center, outdoor pool, and pet-friendly guestrooms with sun terraces. Ladha praises Meyer Jabara's comprehensive services, including renovations, project management, and marketing. A significant renovation is planned for early 2026, targeting public spaces, the restaurant, and guestrooms.

🏠 Anthropologie collaborates with Hotel Anna & Bell to launch a suite in Philadelphia's Fishtown. The 950-square-foot Anna Suite boasts two bedrooms, two bathrooms, and 360-degree views. It features Anthropologie's furniture and decor, fully shoppable via QR code. The boutique hotel, opened by Foyer Project in August 2024, is the first full-service property in Fishtown, built on historic grounds. The suite's design includes vintage-inspired elements and is the sole room on the fourth floor, with private staircase access.

🍕 Big Mamma Group to open a new Circolo Popolare restaurant in Manchester's No. 1 St Michael’s, Deansgate, in June 2025. This marks their first location in Northern England. The Italian restaurant will offer a two-level dining experience for approximately 230 guests, featuring Sardinian-inspired decor and a menu by Head Chef Alfonso Esposito with Neapolitan pizza, burrata, and pistachio tiramisu among other items. It follows the group's expansion in Birmingham and adds to its UK portfolio with several locations in London.

🏡 Hotel de la Coupole in Sapa, Vietnam, is a striking example of Bill Bensley's design, blending French colonial style with local ethnic heritage. Inspired by 1920s Paris, it features bold colors, lavish décor, and a luxurious French train station theme. The grand entrance boasts Belle Époque elements, while rooms showcase Parisian and tribal influences. The Chic restaurant offers French cuisine, Absinthe Bar provides rooftop views, and Nuages Spa combines Eastern and Western treatments. The heated indoor pool mimics European bathhouses, adding to the hotel's opulent aesthetic.

📌 Wyndham Hotels & Resorts' CEO Geoff Ballotti referenced past crises to illustrate the company's resilience during their Q1 earnings call. Despite a 2% to 1% downward RevPAR guidance for 2025, Wyndham's global RevPAR grew 2% in Q1, though it fell 8% in China. The company is less affected by international travel, with less than 3% of U.S. bookings from abroad. Wyndham's domestic focus is on driving markets, with 90% of their footprint and consistent booking patterns. Adjusted EBITDA rose 9%, the global system expanded by 4%, and the hotel pipeline increased by 5% to 2,143 hotels. New construction is normalizing, now representing nearly a third of openings. Ballotti highlighted domestic sourcing to mitigate tariff impacts and the relevance of infrastructure projects to their business.

💡 Marcus Steffen, Founder and Creative Director of Akarui, a London-based lighting design studio, is recognized for his experience in the industry and contributions to award-winning projects, including the Falcon Bar and No1 Lounge. With a Mechatronics degree from King's College London, Marcus has authored "Residential Lighting Design" and lectures at the Inchbald School of Design. Akarui Studio specializes in integrating lighting with architecture, focusing on the emotional and functional role of lighting. Marcus emphasizes a holistic approach to lighting, considering human experience, and has worked on challenges like low ceilings and heritage structures, employing discreet lighting solutions. His work in hospitality, particularly for spaces like the Falcon Restaurant and No1 Lounge, balances technical requirements with a sophisticated atmosphere, using light to define different areas and create inviting environments that adapt to times of day and seasons with automated lighting scenes.

📌 Crestline Hotels & Resorts LLC has taken management of the AC Hotel Seattle Downtown, which opened less than a year ago and features 200 guestrooms. Located near tech giants like Amazon, Meta, Google, and major landmarks such as the Space Needle, this hotel offers amenities like complimentary high-speed internet, in-room coffee makers, and an onsite fitness center. The property has three event rooms and offers European-style breakfast and evening tapas. The 11-story building was developed by Nexera Capital.

🏡 The Nickel Hotel, owned by Method Co., will soft open on 1 May 2025 in downtown Charleston, South Carolina, with an official launch in late spring. This luxury property features 50 rooms and suites, a rooftop bar, lounge, and interior courtyard. Each room is equipped with a full kitchen, smart TV, washer and dryer, and a mini bar; some offer a balcony. Method Co. partnered with Capital Square for the hotel's development, designed by Method Studios and Morris Adjmi Architects. Method Co. also operates The Pinch in Charleston.