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1455 posts
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  • 4 min

SKY-HIGH SIPS: THE 10 BEST ROOFTOP BARS IN PARIS RIGHT NOW

  • Jade
  • 14 July 2025
🌇 Laho in Paris offers stunning sunset views above Gare de Lyon, with DJs on weekends. TOO TacTac, in the 13th arrondissement, provides panoramic views, including the Eiffel Tower. Khayma Bar at Generator Paris features cocktails starting at €13.00 with views of Sacré-Cœur. La Bellevilloise offers natural wines starting at €39.00 per bottle. Popular rooftops include Mademoiselle Mouche for Eiffel Tower snaps and Mama Shelter Paris East for brunch. Le Toit de la Tour and Le Bar à Bulles provide romantic and cultural experiences, respectively.
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  • 3 min

Jet2 reaffirms late booking trend as annual…

  • Travel Weekly Group Ltd
  • 14 July 2025
✈️ Jet2’s pre-tax profits increased by 12% to £593 million for the year ending March, with passenger numbers rising by 12% to 19.77 million. Annual revenue grew by 15% to £7.17 billion. The company expanded operations at Bournemouth and Luton airports, adding a fifth aircraft in Liverpool. Jet2 plans for a summer capacity of 18.6 million seats, 8% higher than last year. Seven new Airbus A321neos were added, and 132 more are expected by 2035.
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  • 2 min

New on the Menu: Crab tostada and sweet-and-savory caviar service

  • Bret Thorn
  • 11 July 2025
🍴 Bret Thorn, Senior Food & Beverage Editor for Nation’s Restaurant News since 1999, specializes in food trends. Formerly, he was a New York Sun columnist (2005-2008) and Asia Times sub-editor (1995-1997). A Tufts University history graduate, he studied at Le Cordon Bleu and in China. Thorn won the 2006 Jesse H. Neal Award and served as IFEC president in 2005. He contributed to Oxford's food encyclopedias in 2012 and 2015. Thorn resides in Brooklyn, N.Y.
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  • 8 min

The Art of Turning Curiosity into Brand Equity: Lessons from Ace Hotel to Vacation & Beyond – Ryan Bukstein

  • Josiah Mackenzie
  • 11 July 2025
📍 Ryan worked with Ace Hotel for over 15 years until the pandemic hit, particularly highlighting the opening of Ace Hotel Kyoto during that time. Due to COVID-19, event programming, a major revenue driver, became untenable. Ryan transitioned to consulting and joined Vacation Inc., a sunscreen brand emphasizing fun. Ace Hotel's past collaborations, including with Converse, were based on relationships and curiosity. Pool Suite FM, an online radio since 2014, played a part in building Vacation's brand equity.
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  • 2 min

Cole’s French Dip to close in Los Angeles Aug. 2

  • Ron Ruggless
  • 10 July 2025
🍴 Cole's French Dip, a Los Angeles staple since 1908, will close on August 2, 2025, after 117 years. Owner Cedd Moses cites the COVID-19 pandemic, 2023 writers’ and actors’ strikes, and rising costs as reasons. Moses's Pouring With Heart also closed the Varnish in 2024. Cole’s, known for its French Dip Sandwich, faced competition from Philippe the Original. In 2008, Moses's 213 Nightlife restored Cole's for $1.6 million. Moses continues to operate other nightlife venues in downtown LA.
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  • 2 min

Chef Badara Gueye at Purple Summer’s Château de Candi

  • Jade
  • 10 July 2025
🍳 Badara Gueye, a 40-year-old chef and painter from Senegal, marks nearly five years at Château de Candie in the French Alps. Starting as a dishwasher in Dakar, his persistence led him to roles in esteemed restaurants and advanced training in France. La Cantine de Candie attracts visitors with its locally sourced, seasonally evolving menu. A standout dish, veal rump with blackcurrant and beetroot jus, highlights his culinary artistry. His evocative paintings enhance the ambiance, drawing international attention.
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  • 2 min

The evolution of digital payments and fintech in India

  • phocuswright.com
  • 10 July 2025
💸 In the mid-2010s, nearly half of India's population lacked bank accounts or official IDs, keeping cash dominant. By 2024, less than 4% of adults had credit cards, and debit cards were mainly ATM tools. Mobile wallets like Paytm and FreeCharge gained traction, offering cashless convenience and QR code payments, but operated as isolated systems. Despite digital growth, India's need for open, interoperable payment channels remains evident.
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  • 3 min

Oklahoma hospitality powerhouse, McNellie’s Group, plans openings and expansions in 2025 and beyond

  • Kevin Gray
  • 9 July 2025
🍺 Elliot Nelson launched McNellie’s Pub in Tulsa, Oklahoma, in 2004, transforming a modest dining scene into a vibrant hub with over 100 venues. By 2025, McNellie’s Group operates 18 concepts across 25+ locations, soon expanding further in Oklahoma City with Malfi Enoteca and Bar Serra. The group's reach extends to Arkansas and eyes Dallas for future growth, driven by local demand and lower operational costs. Nelson received a James Beard Award Semifinalist nod in 2025.
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  • 2 min

Duetto and The Hotels Network Partner to Boost Direct Hotel Bookings and Optimize Marketing Spend

  • Tony Loeb
  • 9 July 2025
🎮 Chuck E. Cheese, celebrating nearly 50 years, launches "Chuck’s Arcade" for adults and lifelong fans, blending retro and modern gaming experiences. Locations are open in 10 locations across eight states, including Kansas City, Missouri, featuring unique artwork and a full menu. Expect iconic games like Ms. Pac-Man and new ones, overseen by animatronic characters. Exclusive merchandise is available, making each visit special. CEO David McKillips emphasizes the expansion as a tribute to Chuck E. Cheese's legacy.
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  • 2 min

Technoheaven Launches Next Generation Global Bed Bank Platform

  • Tony Loeb
  • 9 July 2025
🎲 Chuck E. Cheese launched 10 Chuck's Arcade locations across eight states, including Kansas City, Missouri, as it nears its 50th anniversary. These arcades blend modern and retro games like Ms. Pac-Man and Donkey Kong, with animatronic characters overseeing each venue. Locations include St. Petersburg, Trumbull, Oklahoma City, Tulsa, Victor, Buford, El Paso, Nashua, Salem, and St. Louis. This new concept targets adults with nostalgic ties and features unique game lineups and retro-themed merchandise.
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