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  • 2 min

Morimoto Asia introduces passport-style loyalty program for 10th anniversary

  • Joanna Fantozzi
  • 10 September 2025
🍴 Morimoto Asia celebrates its 10th anniversary at Disney Springs, Florida, with a “Passport to Morimoto Asia” loyalty program starting October 1. Each month features a dish and cocktail from a different pan-Asian country. Collect all 24 stamps from 12 dishes and drinks for a Boston weekend getaway or 12 stamps for an exclusive reception. The program showcases countries like Japan, Thailand, and Vietnam through to September next year, ending with China. Morimoto Asia is owned by Patina Group.
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  • 5 min

How to Find Yoga Retreats in Australia for Wellness Travel

  • Revfine.com
  • 10 September 2025
🌵 Feeling drained? Time for a reset. Opt for a yoga retreat in Australia to rejuvenate physically and mentally. Consider location, yoga style, group size, and budget when selecting. These retreats offer activities like meditation, yoga, and local culture experiences in serene environments. Aim for transformation from a Fight or Flight state to Rest and Digest. Choose retreats with experienced instructors and prioritize self-care to achieve lasting wellness and balance.
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  • 2 min

Seasonal produce is the hero in MR. WHITE’S GIN cocktails: TOMATOES

  • Sophie Weir
  • 10 September 2025
🍹 Marco Pierre White's MR. WHITE'S GIN is crafting seasonal cocktails in September, highlighting heirloom tomatoes. Try "Mr. White’s Garden" with 50ml gin, 25ml Tomato Shrub, 10ml dry vermouth, and optional sugar syrup, garnished with basil. The Tomato Shrub requires 360g of tomatoes, 235ml vinegar, 200g sugar, basil, and peppercorns, fermented for 2-4 days. Purchase this London Dry Gin at Sainsbury’s and other retailers for £32.99 per 70cl.
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  • 1 min

A Side Of Couture With Your Coffee? – Luxury Fashion Brands Foray Into F&B

  • YiTyng.Sin@informa.com
  • 10 September 2025
☕ In 1998, Giorgio Armani opened the Emporio Armani Caffé in Paris, marking the first fashion brand venture into the F&B industry. Now, Armani operates over 20 F&B establishments globally. Tiffany & Co. offers the Blue Box Cafe in New York and London, Prada expanded to Singapore, and Louis Vuitton has over 20 cafes, including a new one at Heathrow Airport. Ralph Lauren has Ralph’s Coffee frequently near their stores, and Coach Coffee is debuting in Singapore's Weave.
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  • 2 min

Ritz-Carlton Langkawi to host London chef Abby Lee in October

  • Corina Duma
  • 9 September 2025
🍴 Abby Lee will host a two-day culinary event at The Ritz-Carlton Langkawi on October 2-3, 2025. Her East London restaurant, Mambow, boasts a Michelin Bib Gourmand. The event will feature Peranakan dishes like otak otak prawn toast and Sarawak-style sea bass ceviche. Afternoon tea at Beach Grill includes traditional Malaysian kuih. Lee’s Hainanese chicken sando, made with pandan bread, will be available until year-end. The resort is set in a 10-million-year-old rainforest on Langkawi's southwest coast.
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  • 1 min

Sparro Taps Ericsson to Deliver Congestion-Free Private Network for Major Sporting Event

  • Automatic
  • 8 September 2025
🍪 Freddy's Frozen Custard & Steakburgers, with over 550 locations across the U.S. and Canada, has been acquired by investment funds affiliated with Rhône, a global private equity firm. The executive team, led by CEO Chris Dull, remains unchanged. The brand recently generated over $1 billion in system-wide sales. The acquisition details remain undisclosed. Freddy’s continues to focus on delivering its signature steakburgers, frozen custard, and fries with exceptional hospitality.
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  • 1 min

ALTOUR Index Reveals a Surge in Premium Economy and ‘Bleisure’ Trips as Corporate Travel Gets Strategic

  • Automatic
  • 8 September 2025
🧀 Freddy's Frozen Custard & Steakburgers, boasting over 550 locations, is now under Rhône's ownership, acquired from Thompson Street Capital Partners. The executive team remains unchanged, led by Chris Dull as President & CEO. Last year, the brand achieved system-wide sales surpassing $1 billion. Freddy's continues its commitment to offering quality steakburgers and custard treats. Acquisition terms remain undisclosed.
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  • 1 min

Independent Restaurant Coalition and Chase launch restaurant disaster relief fund

  • Joanna Fantozzi
  • 8 September 2025
📑 Joanna Fantozzi is a Senior Editor at Nation’s Restaurant News and Restaurant Hospitality since August 2021. She joined Informa’s Restaurants and Food Group in 2018, previously holding roles like Associate and Assistant Editor. Joanna earned her bachelor’s degree from The College of New Jersey and a master’s from CUNY. Her work appears in The New York Times, Forbes, and more. She’s known for covering restaurant industry news and innovations and has moderated events like MUFSO and Restaurants Rise.
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  • 2 min

Historic Muswell Manor brought to market for £1.8m

  • Heather Sandlin
  • 8 September 2025
🏡 Muswell Manor, a Grade II-listed building on the Isle of Sheppey in Kent, is for sale at £1,800,000. It features a five-star B&B, a 16th-century bar, and a 47-unit caravan park. Notable for its aviation history, it was the site of the World’s First Aero Club in 1909, involving early aviators like the Wright Brothers. Owners Sharon and Terry Munns are retiring after nearly 30 years. The sale is managed by Markus Grun from Christie and Co.
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  • 1 min

Do Wild Stuff: Collaborations, Contrarian Thinking, and Curated Travel in Japan with Ryan Bukstein

  • Josiah Mackenzie
  • 7 September 2025
🗺️ Ryan Bukstein, known for his work with Ace Hotel and Vacation, is launching a curated travel experience with Dam Dam's founders. This project, influenced by his passion for Japan, highlights collaboration and innovative thinking. Bukstein's firm, SMPL, continues to drive people-focused brand strategies. This initiative underscores the synergy between travel and clean beauty, enhancing both industries and offering unique experiences to participants.
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