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Categorizing…

4717 posts

Thynk Announces Partnership with Cvent to Elevate Hospitality Sales through Next-Generation Integrations

  • Automatic
  • 30 October 2024
This article was written by Hospitality Technology. Click here to read the original article Agilysys, Inc. (Nasdaq: AGYS), a leading global provider of hospitality software solutions and services, today announced that…
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SoundHound’s AI Processes 100M Customer Interactions for Restaurants

  • Automatic
  • 30 October 2024
This article was written by Hospitality Technology. Click here to read the original article Agilysys, Inc. (Nasdaq: AGYS), a leading global provider of hospitality software solutions and services, today announced that…
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  • 0 min

make finance your friend

  • josiah@hospitalitydaily.com
  • 30 October 2024
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  • 2 min

Claro Opens in London

  • Megan Carley
  • 30 October 2024
Eastern Mediterranean restaurant, Claro, is now open for lunch and dinner. Located in the prestigious St James’s District, Claro is synonymous with seasonal produce and high-quality ingredients, all thoughtfully prepared…
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  • 4 min

Friction to Flow – Payment Innovations in Hospitality 

  • Florencia Cueto Pedrotti
  • 30 October 2024
The payment process is an often overlooked element crucial to guest satisfaction. I had the pleasure of hosting Dafna Martín, Senior Sales Manager at Adyen, to discuss the intricacies of…
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  • 1 min

Poon’s London secures retail listings at Ocado and Booths

  • Joe Lutrario
  • 30 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article The Northern-centric Booths Supermarkets will stock Poon’s Chilli Vinegar Dressing and Premium First Extract Soy…
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  • 2 min

Wage rises to ‘cost hospitality £1.9bn’

  • James McAllister
  • 30 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Following reports earlier in the day​​, it was confirmed last night (29 October) that the…
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  • 8 min

Has Chipotle’s time in the UK finally come?

  • James McAllister
  • 30 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article The menu at Chipotle comprises just 53 ingredients. Not dishes, ingredients; and two of those…
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  • 1 min

Guide on Hotel Customer Journey

  • Suniti Bahl
  • 30 October 2024
Guide on Hotel Customer Journey Table of Contents
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  • 2 min

Hays Travel introduces customer app as part…

  • Phil Davies
  • 30 October 2024
This article was written by Travolution. Click here to read the original article A bespoke Hay Travels app has been developed to complement the service provided by agents in branches.…
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