Categorizing... - 10 Minutes News for Hoteliers

8 min

What Prepared Me To Be CEO – David Kong, DEI Advisors

This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: 0:00 David Kong is the founder and principal of DEI Advisors, a nonprofit focused…

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11 min

AI, Talent & The Future of Hospitality – Jacqui Nunley, Salesforce

This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: 0:00 Is artificial intelligence going to take all the jobs or is there something…

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19 min

Career Lessons in Hospitality Technology – Jacqui Nunley, Salesforce

This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: 0:00 Jacqui Nunley has more than 20 years of experience in hospitality technology, holding…

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8 min

Hosting Transformative Dinner Parties – Andy Ellwood

This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: 0:00 In this episode, we’re going to look at how to host great dinner…

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4 min

Why People Are The Key To Staying Inspired – Bashar Wali, Practice Hospitality

This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: 0:00 Want to know why we focus so much on attracting talented people into…

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3 min

Being The “Chief Recruiting Officer” – Sloan Dean, Remington Hospitality

This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: 0:00 Your ability to provide hospitality to others really depends on the people you…

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High Tech, High End: How F&B Technology is Improving Fine Dining Operations

Shiji Insights spoke with Arthur Leliveld, co-owner of Annoncer, a restaurant and F&B technology provider, to explore how technology can empower chefs at all levels of food operations and allow…

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8 min

Engaging The Next Generation of Hospitality Talent – Michael Pace, The Intercontinental Mark Hopkins Hotel (IHG)

This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: 0:00 Michael Pace is the general manager of the iconic Mark Hopkins Hotel in…

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Why the CRS Is Fast Becoming the Central Hub of Hotel Distribution Strategy

One of the most important decisions in revenue management strategy is determining which software will be the hotel’s lead, or master, distribution system, acting as the central repository and source…

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3 min

Recruit Standout People to Build a Standout Brand – Veerle Donders, Zoku

This article was written by Hospitality Daily Podcast. Click here to read the original article Transcript Josiah: 0:00 Zoku is a hospitality brand based in the Netherlands that has one…

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Categorizing…

What Prepared Me To Be CEO – David Kong, DEI Advisors

AI, Talent & The Future of Hospitality – Jacqui Nunley, Salesforce

Career Lessons in Hospitality Technology – Jacqui Nunley, Salesforce

Hosting Transformative Dinner Parties – Andy Ellwood

Why People Are The Key To Staying Inspired – Bashar Wali, Practice Hospitality

Being The “Chief Recruiting Officer” – Sloan Dean, Remington Hospitality

High Tech, High End: How F&B Technology is Improving Fine Dining Operations

Engaging The Next Generation of Hospitality Talent – Michael Pace, The Intercontinental Mark Hopkins Hotel (IHG)

Why the CRS Is Fast Becoming the Central Hub of Hotel Distribution Strategy

Recruit Standout People to Build a Standout Brand – Veerle Donders, Zoku

The RFP Process for Hotel PMS

Top hospitality tech trends from Mews Unfold 2024

Getting Started with AI: A Step-by-Step Guide for Hoteliers

New on the Menu: Mushroom shawarma and a passion fruit cocktail

AHLA Statement on Appointment of AAHOA’s New Board Chair

Hyatt Announces Appointment of Kristin Oliver as New Chief Human Resources Officer

Caesars Republic Scottsdale Hotel by Hilton “Empowers” its Guests with Automated Window Treatments from PowerShades

What Hotels Can Learn from STRs About Instant Guest Delight

The RFP Process for Hotel PMS

Top hospitality tech trends from Mews Unfold 2024

Getting Started with AI: A Step-by-Step Guide for Hoteliers

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