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Revenue Management

319 posts

[[ 12 ]]

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  • 6 min

COJE Management Group in Boston prepares for its latest restaurant, and this time it’s Sicilian

  • Bret Thorn
  • 10 February 2025
This article was written by Restaurant Hospitality. Click here to read the original article Since 2010, COJE Management Group has been running successful, high-energy restaurants in downtown Boston and the…
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  • 1 min

Salted egg yolk appeals to consumer demand for indulgent, sophisticated flavors

  • Datassential NRN staff
  • 10 February 2025
This article was written by Restaurant Hospitality. Click here to read the original article A staple in Chinese and Southeast Asian cooking, salted egg yolks — egg yolks cured in…
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STUDY: 67% of Gen Z Consider Takeout Essential

  • Automatic
  • 6 February 2025
This article was written by Hospitality Technology. Click here to read the original article “The fundamentals of the restaurant industry are strong, and operators are optimistic about the year ahead,”…
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  • 1 min

Dukkah, a seasoning blend rising in popularity on restaurant menus

  • NRN staff Datassential.
  • 5 February 2025
This article was written by Restaurant Hospitality. Click here to read the original article Dukkah is an Egyptian seasoning blend made from toasted nuts, seeds, and spices like coriander, cumin,…
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How to calculate the average length of stay and why it matters for your revenue

  • Maciej Czajka
  • 3 February 2025
The average length of stay (ALOS) is an essential metric for any hotel. It shows how long guests typically stay and has a direct impact on your revenue. In 2023,…
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  • 4 min

Mastering the Basics: How Capacity, Volume, and Price Unlock Success

  • Anders Johansson
  • 28 January 2025
This post will explore how these data pillars fit together and why a centralized business intelligence tool is essential for turning information overload into strategic action. Capacity Capacity represents your…
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  • 3 min

The restaurant environment is ‘stable to improved’

  • Alicia Kelso
  • 27 January 2025
This article was written by Restaurant Hospitality. Click here to read the original article Now that we have the first major conference of the year under our belts (ICR) and…
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U.S. hotels post record ADR, RevPAR in 2024

  • Automatic
  • 27 January 2025
However, the country’s ADR and RevPAR growth rates were at their lowest since the declines of 2020 Jan 27, 2025 The U.S. hotel industry reported record-high average daily rate (ADR)…
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  • 4 min

Maximizing Revenue for Extended Stay Accommodations: Challenges and Opportunities

  • Revfine.com
  • 25 January 2025
Extended stay accommodations and serviced apartments represent a small but fast-growing portion of the European hospitality sector, with the market projected to grow (1) at CAGR of 12.3% from 2024…
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  • 2 min

New on the Menu: A holy basil smashburger and a Comté uttapam

  • Bret Thorn
  • 24 January 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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