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Heather Sandlin

111 posts

Oaklands Hall Hotel in North Lincolnshire Listed for Sale at £1.5 Million, Offers 46 Rooms and Event Space

  • Heather Sandlin
  • 6 May 2026
🏨 The Oaklands Hall Hotel in North Lincolnshire is up for sale at £1.5m. Built in 1877, the hotel features 46 en suite bedrooms and function rooms for up to 300 guests, across nearly five acres. The F&B operation, The Comfy Duck, seats 80 guests. The sale is managed by Mark Worley of Christie and Co, who previously sold the hotel 15 years ago. The listing reflects trends in hospitality and offers new owners a chance to enhance its legacy.
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Victory Group Acquires Luxury Cameron House Resort on Loch Lomond from KSL Capital Partners for Undisclosed Sum

  • Heather Sandlin
  • 6 May 2026
🏨 Victory Group acquired Cameron House, a luxury resort on Loch Lomond, Scotland, from KSL Capital Partners. The historic 17th-century estate was ranked the 5th best resort in Europe by Condé Nast Traveller's UK Readers’ Choice Awards 2025. The resort completed a £4 million refurbishment in August 2017 and a £300,000 spa upgrade in 2025. Victory Group's portfolio includes the Fairmont Grand Hotel Geneva and a redevelopment in London.
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  • 2 min

Wyndham Hotels Reports Record Development Pipeline with Over 2,200 Hotels and 259,000 Rooms in Q1 2026

  • Heather Sandlin
  • 1 May 2026
🏨 Wyndham Hotels reported a record development pipeline of over 2,200 hotels as of March 31, 2026. System-wide rooms grew by 4%, driven by an 8% increase in US development contracts, totaling over 259,000 rooms. Net income was stable at $61m, with adjusted income up 9% to $73m. Adjusted EBITDA reached $156m, an 8% rise. Ancillary revenues increased by 21%. US RevPAR improved by 250 basis points against forecasts, supported by occupancy in Florida, Texas, and California.
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  • 1 min

Treehouse Hotel Manchester to Open 14th Floor on June 11, 2026, Featuring Dining Concepts and Premium Suites

  • Heather Sandlin
  • 30 April 2026
🏨 Treehouse Hotel Manchester completes its opening on 11 June 2026 with the launch of its 14th floor. The expansion includes two dining concepts, a rooftop lounge, and nine suites. The 14th floor hosts Sistermoon, a Southeast Asian barbecue by Sam Grainger, Luke Cowdrey, and Justin Crawford, alongside The Nest rooftop bar and The Hideout lounge. New suites offer kitchens and walk-in wardrobes, highlighting premium, experience-led offerings.
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Tech-Led Hospitality Operator to Launch 83-Unit Development on Bloom Street Amid UK Expansion Efforts

  • Heather Sandlin
  • 22 April 2026
🏠 The tech-led hospitality operator will open an 83-unit development on Bloom Street in its UK expansion.
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  • 14 min

Hotel Brands Face Growing Challenges from Platforms, Losing Consumer Relations at Key Stages, Report Finds

  • Heather Sandlin
  • 22 April 2026
📈 In 2024, OTAs overtook hotel direct channels in global hotel bookings, with $266 billion to $262 billion. OTAs spend $17.8 billion annually on marketing. Loyalty program membership across five hotel brands grew 14.5% in 2024 to 675 million, but room nights per member declined by 4%. Marriott Bonvoy and Hilton Honors have 271 million and 243 million members, respectively. Expedia's One Key boasts 168 million members. The need for strategic investment sequencing in infrastructure and data management is critical for hotels.
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Minor Hotels and Royal Group to Open First UK Colbert Collection Hotel in Mayfair, London This Year

  • Heather Sandlin
  • 20 April 2026
🏨 Minor Hotels, in partnership with Singapore's Royal Group of Companies, will open The WestDill Mayfair Hotel London by late 2023. Situated at Piccadilly and Albemarle Street, the five-star hotel occupies a 1922 Sir William Curtis Green-designed building. This marks Royal Group's European debut. The hotel features 50 rooms, a restaurant, and a bar across six floors, conveniently located near Green Park. The Colbert Collection targets culinary and cultural experiences.
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  • 2 min

The Berkeley in Knightsbridge Launches SW1 Sips Cocktail Collection Inspired by Local Landmarks and Residents

  • Heather Sandlin
  • 15 April 2026
🍹 The Berkeley in Knightsbridge has launched the SW1 Sips, a cocktail menu inspired by local landmarks and residents, featuring 10 signature drinks, curated by bars manager Marcello Cauda. Highlights include the Anya Sgroppino cocktail, honoring designer Anya Hindmarch with a custom leather coaster. The menu also draws from local icons like Ian Fleming and Stewart Parvin. Opened in 2019, the bar, designed by Bryan O’Sullivan, now offers a new food menu including lobster and truffle pizza.
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  • 3 min

Out of Eden Expands UK Sales Team with Five New Regional Representatives to Meet Growing Customer Demand

  • Heather Sandlin
  • 10 April 2026
💼 Out of Eden, established in 1993 in Cumbria, is expanding its UK sales team to 25 members, appointing 5 new regional representatives. This expansion, driven by customer demand, includes Wilson Digby’s February appointment for London and South East, covering Central London, Kent, Essex, Buckinghamshire, and Hampshire. The company serves over 20,000 customers, offering 2,000+ products. Upcoming events include The Short Stay Summit on 22 April and The Independent Hotel Show on 5-6 October.
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The Savoy Appoints Nicolas Schell as New Director of Food and Beverage to Oversee Dining Operations

  • Heather Sandlin
  • 10 April 2026
📍 Nicolas Schell will become The Savoy's director of food and beverage, overseeing restaurants and bars as of 2024. Schell's prior roles include head of London Trade Sales at Moët Hennessy and collaboration with Gordon Ramsay Restaurants. Previously, he worked at The Balmoral Hotel in Edinburgh. The Gallery and Scoff were launched in 2024. Schell's appointment reflects The Savoy's strategy to innovate its culinary offerings, continuing its prestigious legacy in London's vibrant dining scene.
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