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Hotel Operations

743 posts

Day-to-day hotel operations and management: best practices, tools and insights for running hospitality businesses.

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  • 5 min

What is an extended stay hotel? Everything you need to know

  • Jessica Freedman1
  • 4 September 2025
📌 Business travelers, families, digital nomads, and slow travelers choose extended stay hotels for weeks or months due to home-like amenities and cost-effective weekly/monthly rates. These hotels provide kitchens, laundry, and workspaces, often requiring flexible pricing and booking management. With rising remote work trends, extended stays gain popularity, supporting guest independence through self-service. Challenges include complex billing and maintaining guest satisfaction. Mews PMS offers solutions like automated billing and flexible pricing to enhance operations.
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  • 5 min

Two Models for Organizing Your Hotel’s Commercial Team

  • Anders Johansson
  • 4 September 2025
📈 Model 1 unites Marketing, Sales, and Revenue Management under a Commercial Director, aligning goals and fostering collaboration. It delivers quick financial gains like immediate RevPAR improvements but risks creating new silos and overlooking guest experiences. Model 2 centers on guest journeys, enhancing loyalty and lifetime value, but requires a versatile leader and may dilute expertise. Both models rely on Hotel Business Intelligence systems for data-driven decisions. Choose based on your hotel's size and focus.
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  • 1 min

Why Hospitality Excellence Depends on Leadership Excellence – Ryan Magnon & Scott Rohm, Ithaka Hospitality Partners

  • Josiah Mackenzie
  • 4 September 2025
🏨 Scott Rohm and Ryan Magnon, former Ritz-Carlton leaders, now helm Ithaka Hospitality Partners. They emphasize leadership as crucial for hotel success, advocating for selecting and developing capable leaders. Insights include daily leadership duties, fostering thriving environments, and transformative impacts of small shifts in culture. A Shanghai dining room anecdote highlights leadership's power. Hospitality leaders gain strategic insights and practical tips for enhancing organizations and guest experiences.
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  • 1 min

How We Bring Independent Ideas to Life in Hospitality – Ryan Magnon & Scott Rohm, Ithaka Hospitality Partners

  • Josiah Mackenzie
  • 3 September 2025
🏨 Scott Rohm, Chief Development Officer, and Ryan Magnon, Chief Operating Officer of Ithaka Hospitality Partners, share insights on transforming vision into reality in hospitality projects. They discuss lessons learned from Auburn University and the power of independent hospitality with the right partners. The conversation emphasizes the impact of collaborating with owners for unique projects in teaching hotels and culinary ventures.
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  • 18 min

How to Survive & Thrive With Proactive Planning for 2025-2026: Advice from The Hotel Financial Coach, David Lund

  • Josiah Mackenzie
  • 2 September 2025
📈 In Fall 2025, hotel owners face a dynamic environment, with David Lund advising proactive operational reviews and financial management for thriving. Key strategies include using rolling forecasts to address revenue gaps, managing budgets carefully, and ensuring managers are financially literate. Lund emphasizes regular, detailed financial reviews to enhance performance. Hotels must focus on metrics like revenue tracking and labor efficiency. Owners seek superior management; financial orderliness attracts more contracts. Effective cost reviews offer significant benefits.
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  • 4 min

Hotel deposit policies: a practical guide for hoteliers

  • Jessica Freedman1
  • 2 September 2025
🛌 Hotel deposits are upfront payments made via credit or debit cards to secure reservations and cover potential charges. They can be security, incidental, damage, advance, or check-in deposits. Deposits differ from pre-authorizations, which only hold funds. Not all hotels require deposits; larger chains often do, while smaller ones may not. Deposits help minimize no-shows, protect against damages, and streamline payments. Challenges include inconsistencies and errors, but automation and clear policies enhance efficiency and guest trust.
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  • 9 min

The Power of Recognition, Awards & What I’ve Learned From The Hospitality Hero – Steven Hesketh

  • Josiah Mackenzie
  • 1 September 2025
📚 Steven Hesketh, CEO of Savvy Hotel Group, celebrates Labor Day and National Hotel Employee Day by highlighting the importance of recognition in hospitality. At 15, Steven's career began in Australia, where his boss and aunt inspired his passion for hospitality. Now, he runs the Liverpool Hospitality People Awards and Hospitality Hero, emphasizing recognition through nominations, storytelling, and interviews. His work with SEN schools showcases how simple acts, like a bed-making competition, can inspire and transform lives.
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  • 2 min

More Bookings & Better Visibility with STAAH for Comfort Stay Basel Airport

  • Nashi Dasgupta
  • 31 August 2025
✈ Comfort Stay Basel Airport, located five minutes from a busy European airport, faced booking management challenges. Implementing STAAH Max transformed their operations by automating bookings across multiple OTAs. This change led to zero double bookings, increased OTA reservations, and significant time savings weekly. Their enhanced online visibility and real-time rate updates improved guest experiences while reducing staff stress. The STAAH support team plays a crucial role in maintaining this seamless operation.
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  • 1 min

What It Takes to Be a Great Hospitality Executive – Jon Tisch

  • Josiah Mackenzie
  • 30 August 2025
📖 Jonathan Tisch, Executive Chairman of Loews Hotels, reflects on the qualities of great hospitality executives. He shares insights with Emily Goldfischer, founder of Hertelier, highlighting the importance of communication, design, and storytelling in hospitality leadership. Tisch emphasizes that every job offers valuable lessons and that responsibility extends beyond mere "giving back." This conversation provides valuable leadership guidance for hospitality professionals at any career stage.
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  • 3 min

Beyond the Room: The Art of Cross-Selling in Hospitality

  • Paige Lopez
  • 29 August 2025
🏨 Cross-selling in hotels can boost sales by up to 20% and increase profit margins by 30%. Le Narcisse Blanc highlights on-site amenities like spa and dining to attract wellness seekers. Hotel Royal Luxembourg offers personalized stays with local experiences, enhancing guest interaction. Maison Albar features luxury car rentals, including the Porsche 911 Cabriolet, for an exclusive experience. Hotel Forsthaus Fürth prompts restaurant reservations post-room booking to increase dining uptake and enhance guest satisfaction.
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