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Market Trends

1421 posts

[[ 4 ]]

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  • 2 min

Internationally Famed Restaurant Group, Nobu, Chooses SODIC’s Easttown District New Cairo As Its First Egyptian Location

  • Megan Carley
  • 19 November 2024
🏠 Nobu to launch its first hospitality concept in Egypt at SODIC's EDNC in New Cairo, scheduled for early 2025. The project, located on Road 90 adjacent to The American University in Cairo, covers 14,765 square metres and features Japanese-Peruvian fusion cuisine. Nobu will expand with residences, a hotel, and a restaurant in SODIC's Ogami development on Egypt’s North Coast. EDNC aims for sustainability with a 40% energy consumption reduction, 33% water usage cut, and 22% lower embodied energy, leading to EDGE Advanced certification.
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  • 4 min

Dezeen Awards China 2024 reveals 34-strong interiors shortlist

  • Kaia Wang
  • 19 November 2024
🏠 Dezeen Awards China 2024 shortlists for interiors announced, featuring projects across 15 Chinese cities. Partnerships include Bentley and the event will culminate in December at the historic Zhang Yuan site in Shanghai. Categories include health and wellbeing, home, workplace, exhibition design, hotel and short-stay, retail, and restaurant and bar interiors, with winners to be crowned at the awards party. Recognized firms include Linehouse, Say Architects, UNStudio, and Conran and Partners. 🏆
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  • 2 min

“Don’t SOP the Life Out of a Hotel” – Tim Harmon, Palisades Hospitality Group

  • Tony Loeb
  • 19 November 2024
📰 Tim Harmon, founder and CEO of Palisades Hospitality Group, advocates for storytelling and spontaneity in hotel operations, emphasizing the balance between consistency and creativity in hospitality management. He highlights the need for hands-on leadership and a trust-based, empowering culture to achieve exceptional guest experiences that also deliver financial returns. Harmon stresses the significance of being present at properties to connect with their unique energy and dynamics and believes in motivating employees for financial success.
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  • 1 min

Furikake, a Japanese seasoning blend

  • NRN staff Datassential.
  • 18 November 2024
🌱 Furikake, a Japanese seasoning blend containing seaweed, sesame seeds, and dried fish, is witnessing a 36% growth on restaurant menus over four years, with a forecasted rise of 52% in the upcoming four years, according to Datassential’s Menucast. The seasoning, which appeals to Asian consumers and those interested in global flavors, is increasingly used by chefs in the United States to enhance various dishes due to its umami-rich taste and minimal cost implications for restaurants.
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  • 2 min

Treat yourself this Christmas with Innside by Melia UK

  • Megan Carley
  • 18 November 2024
🎄 INNSiDE by Meliá UK offers Christmas festivities in Liverpool, Newcastle, and Manchester with a winter tea tasting event in collaboration with Bird & Blend Tea Co. On December 4th, INNSiDE Manchester and Liverpool will host hour-long sessions from 7PM, priced at £10, including nine tea flavors and discounts. Newcastle's event is on December 10th. The hotels also feature Gino D’Acampo's festive Italian menus and stays from £99 for exploring local Christmas markets.
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Hospitality

  • ambiente.messefrankfurt.com
  • 18 November 2024
🍴 HoReCa, part of the hospitality sector, presents global trends, new products, exclusive designs, and innovative concepts for catering and hotels. Attendees include leading brands and industry decision-makers, providing opportunities to learn about market developments, network, and prepare for the new season.
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  • 3 min

Hotel investment risk has normalized. That’s good news. Here’s why.

  • David Eisen
  • 15 November 2024
🏨 Hotel cap rate spreads decreased to 2.44% in Q1 2024, nearly 50 basis points below their long-run average since 2001, suggesting normalization in hotel investment risk. During the pandemic, hotel mortgage interest rates doubled, but by Q1 2024 spreads to 10-year Treasuries and 15-year residential mortgage rates returned close to pre-pandemic levels, at approximately 100 basis points and 124 basis points, respectively. The CBRE report indicates that these trends in the capital market signal a stabilization in the relative pricing of hotels.
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  • 2 min

L+R Hotels bulks up C-suite with Pettigrew appointment

  • David Eisen
  • 14 November 2024
🏨 Cody Bradshaw, CEO of L+R Hotels for two months, was previously with Starwood Capital for over 13 years. Joe Pettigrew, after 11 years with Starwood and six months as CCO at EOS Hospitality, joins L+R Hotels as Group Chief Commercial Officer. Pettigrew will oversee commercial strategies for the group’s approximately 23,000-room global portfolio, targeting efficiency and growth in North America, Palm Beach, Marbella, Venice, and beyond. He will be based in London, reporting to Bradshaw.
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Kimpton’s Formula for Success: Restaurants, Bars, and Neighborhood Connections – Anthony Torres

  • Tony Loeb
  • 14 November 2024
🍴 Anthony Torres, a top food and beverage leader, discussed Kimpton Hotels' impact on hospitality on Nov. 14, 2024. He highlighted Kimpton's role in starting the boutique hotel movement in the U.S., its distinct separation of hotel and restaurant management, and the significance of chef-driven restaurants and vibrant bars to create neighborhood hubs. Additionally, Torres emphasized the importance of local partnerships, maintaining a brand’s culture within a corporate structure, and the unifying power of hospitality.
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  • 3 min

Schweizerhof hotel & spa

  • Sophie Weir
  • 13 November 2024
🏦 Schweizerhof Hotel & Spa in Bern, a UNESCO heritage site, and Swissline both celebrate milestones in 2024: 165th and 35th anniversaries, respectively. The hotel introduces six Swissline treatments and a special spa package. The 500 sqm spa features a heated pool, Finnish sauna, steam room, and three treatment rooms. Treatments range from 30 to 75 minutes, focusing on skin barrier support, collagen production, and addressing inflammation. From October to December 2024, guests can enjoy the "A Moment in Time Ritual" promotional package.
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