Starbucks global sales down 7%
This article was written by Restaurant Online Magazine. Click here to read the original article The preliminary results, published more than a week ahead of schedule, are the first under…
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Brian Trollip promoted to Dishoom CEO
This article was written by Restaurant Online Magazine. Click here to read the original article Previously managing director at the Bombay-inspired Indian restaurant group, Trollip’s new role sees him looking…
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Mexico City’s Handshake Speakeasy named The World’s Best Bar
This article was written by Restaurant Online Magazine. Click here to read the original article The 2024 list, which was unveiled last night (22 October) at an awards ceremony in…
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Hilton Molino Stucky Venice Toasts to Autumn-Winter 24/25 with a New Cocktail Menu for Skyline Rooftop Bar
The Seasonal New Menu by Skyline’s Award-Winning Bar Manager Features Repurposed Ingredients & Interactive Elements Inspired by Venice Hilton Molino Stucky Venice, the iconic Venetian hotel and former flour mill…
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E-Magazine Issue #7
This article was written by Saladplate. Click here to read the original article Saladplate is the official content and engagement hub for the Hospitality, Food and Beverage portfolio, part of…
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BWH Hotels Today Opens The Best Western Premier Ottoperla Hotel in Istanbul, Türkiye
This article was written by Hotel Executive. Click here to read the original article
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Hilton Accelerates Expansion Across Portugal With Three New Hotels
This article was written by Hotel Executive. Click here to read the original article
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Renovations Near Completion for The Hyatt Regency Greenwich in Connecticut
This article was written by Hotel Executive. Click here to read the original article
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Under Canvas Announces First Pacific Northwest Camp in the Columbia River Gorge Region of Washington, Near Oregon’s Mount Hood
This article was written by Hotel Executive. Click here to read the original article
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Redefining hospitality through a flex-hybrid business model
As demand for personalized hospitality solutions grows, hoteliers are diversifying their offerings to adapt to changing traveler preferences and capture new growth opportunities Oct 23, 2024 The shift to remote…
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