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This article was written by Restaurant Online Magazine. Click here to read the original article Some 170 hospitality bosses have backed the letter, written by UKHospitality, which warns that the…

Over the past decade or so, the hospitality industry has seen remarkable changes. A shift is happening, driven by a new generation of travelers seeking more than a place to…

This article was written by Restaurant Online Magazine. Click here to read the original article Slawomir Sawicki will be head chef at Silva, which is being launched next month by…

This article was written by Restaurant Online Magazine. Click here to read the original article According to the Government’s latest Company Insolvency Statistics. accommodation and food service insolvencies fell to…

This article was written by Restaurant Online Magazine. Click here to read the original article You originally trialled Tamila at Hackney Bridge food hall. Was the plan to always take…

This article was written by Restaurant Online Magazine. Click here to read the original article – Glynn Purnell has said he is ‘heartbroken’ after closing the doors to his Michelin-starred…

This article was written by Restaurant Online Magazine. Click here to read the original article The restaurant is currently not taking bookings beyond the end of October, with Restaurant​ being…

This article was written by Restaurant Online Magazine. Click here to read the original article Pooley-Tolkien-Williams has spent the past decade working in top kitchens including Sabor, Angler and Restaurant…

This article was written by Restaurant Online Magazine. Click here to read the original article The 25-cover Dim Sum by China Tang offers a selection of 14 savoury and two…