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Opening Session, Welcome Remarks & Panel Discussion – Invite
This article was written by Saladplate. Click here to read the original article
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10 Reasons Why Komang Ani Loves Bandung, Indonesia
Although Komang Ani isn’t originally from Bandung, Indonesia, the city has captured her heart in ways she never expected. As STAAH’s Business Development Manager, her work often takes her to…
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OKKAMI Supports Community Empowerment and Sustainable Education
At OKKAMI, we believe that giving back to society is not just a responsibility but an opportunity to make a lasting impact. We are proud to be part of the Pa…
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The Don Cesar Appoints Marina Baronas as Director of Food and Beverage
This article was written by Hotel Executive. Click here to read the original article USA, St. Petersburg, Florida. September 27, 2024 Florida’s iconic Pink Palace®, The Don CeSar, is pleased…
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John Silva Appointed to Executive Chef of Hell’s Kitchen at Harrah’s Resort Southern California
This article was written by Hotel Executive. Click here to read the original article USA, Funner, California. September 27, 2024 Harrah’s Resort Southern California is pleased to announce the appointment…
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La Fonda Hospitality Group Appoints Danielle Auckerman as General Manager of Newly Reimagined Piñon Court in Santa Fe
This article was written by Hotel Executive. Click here to read the original article USA, Santa Fe, New Mexico. September 27, 2024 La Fonda Hospitality Group is pleased to announce…
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The New Era of Hotel Revenue Management: Moving Beyond Rates
This article was written by LodgIQ site. Click here to read the original article Revenue management in hotels has come a long way from the days of spreadsheets and closed-door…
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Mews Raises $100 million in New Financing from Vista Credit Partners
This article was written by Hospitality Technology. Click here to read the original article eviivo, an all-in-one Property Management Software (PMS) provider, has launched a Custom Report Writer, enabling property…
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Smoke + Ash doubles in size to meet high demand
This article was written by Restaurant Online Magazine. Click here to read the original article Owners Clare and Paul Collins have knocked through into what used be Lux Gallery to…
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