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  • 2 min

Mallorca hotel boss is worried by anti-tourism protests

  • Zoe Griffin
  • 12 June 2024
Sign up to Simon Calder’s free travel email for expert advice and money-saving discounts Get Simon Calder’s Travel email A leading hotelier in Mallorca has admitted he is worried about…
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  • 3 min

Pirajean Lees draws on Japanese and Spanish design for Kioku restaurant and bar

  • Jane Englefield
  • 12 June 2024
This article was written by Deezen - Interior Design. Click here to read the original article Studio Pirajean Lees paired oxblood tiles with intricate wooden joinery at the Kioku sushi…
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How We Build a Culture of Mentorship – Steve Palmer, The Indigo Road Hospitality Group

  • Josiah Mackenzie
  • 12 June 2024
This article was written by Hospitality Daily Podcast. Click here to read the original article How We Build a Culture of Mentorship – Steve Palmer, The Indigo Road Hospitality Group…
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The metaverse in aviation: The “B2B2C Aviationverse” future

  • Lennart
  • 12 June 2024
In our ongoing exploration of the metaverse’s potential impact on the aviation industry, we embarked on an intriguing analysis, employing a “scenario-based approach” to envision the future integration of metaverse…
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OKKAMI Continues To Expand And Scale Up: Exciting New Leadership Announcements To Enhance Our Service Excellence

  • OKKAMI_News
  • 12 June 2024
Introducing a New PMO Resource To support our rapid growth and ensure effective project management, we are adding a dedicated Project Management Office (PMO) resource. This addition will streamline our…
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Majority of LGBTQ+ travelers experience discrimination while traveling

  • Automatic
  • 12 June 2024
Booking.com’s latest LGBTQ+ travel research reveals that travelers continue to face significant challenges Jun 12, 2024 Despite these challenges, LGBTQ+ travelers are taking charge of their experiences. From making careful…
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Hotels need to use AI to control labor costs

  • Automatic
  • 12 June 2024
Because hospitality is a people-centric industry, AI can optimize staffing and enhance the guest experience Jun 12, 2024 As the hotel industry navigates the integration of artificial intelligence to increase…
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  • 3 min

James Beard Awards go to longstanding restaurant operators

  • Bret Thorn
  • 11 June 2024
This article was written by Restaurant Hospitality. Click here to read the original article Masako Morishita, the chef of Perry’s, a 41-year-old modern Japanese restaurant in Washington, D.C., won the…
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  • 2 min

Dan Kluger’s newest restaurant, Port pairings, and Cheez-Its

  • Bret Thorn Patricia Cobe
  • 11 June 2024
This article was written by Restaurant Hospitality. Click here to read the original article This week on Menu Talk, hosted by Pat Cobe, senior menu editor of Restaurant Business, and…
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  • 1 min

Americans develop a taste for fish eggs

  • Bret Thorn
  • 11 June 2024
This article was written by Restaurant Hospitality. Click here to read the original article Chefs find creative applications for caviar and other roe Caviar, the salted and preserved sturgeon eggs…
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