Categorizing... - 10 Minutes News for Hoteliers

2 min

Grilled cheese restaurant Melt Bar & Grilled files for bankruptcy

This article was written by NRN. Click here to read the original article The 2024 wave of restaurant bankruptcies is showing no signs of breaking. Last week, Cleveland-based Melt Bar…

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2 min

Low-alcohol beer, prix fixe steak and Laurent Tourondel’s latest moves

This article was written by NRN. Click here to read the original article This week on Menu Talk, hosts Pat Cobe, senior menu editor of Restaurant Business, and Bret Thorn,…

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2 min

Attracting group business: what are customers looking for?

Rate used to be the main deciding factor in booking a block of rooms, but those days are long gone. So, what are potential customers looking for now in a…

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30 min

Rethink Everything: We Can Do Better in Hospitality – Curtis Crimmins, Roomza

This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: Do you ever have the feeling that the hospitality business could be so much…

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4 min

NYU SPS Jonathan M. Tisch Center of Hospitality, HEDNA, and RateGain collaborate on a Benchmark Report Urging Tech Prioritization and Strategic Restructuring in the Hospitality Industry

Table of Contents The report aims to create benchmarks for the hospitality industry and help with crucial decisions impacting the evolution of distribution Noida, 18 June 2024: RateGain Travel Technologies…

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3 min

Chef Tiffany Derry opens Radici Woodfired Grill in Texas

This article was written by NRN. Click here to read the original article Chef Tiffany Derry is a fixture on the Food Network and at food festivals around the country,…

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13 min

Restaurant community mourns the death of James Kent

This article was written by NRN. Click here to read the original article Chefs, restaurateurs, and friends from across the country expressed devastation and sadness at the loss of James…

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1 min

Categorizing…

Grilled cheese restaurant Melt Bar & Grilled files for bankruptcy

Low-alcohol beer, prix fixe steak and Laurent Tourondel’s latest moves

Attracting group business: what are customers looking for?

Rethink Everything: We Can Do Better in Hospitality – Curtis Crimmins, Roomza

NYU SPS Jonathan M. Tisch Center of Hospitality, HEDNA, and RateGain collaborate on a Benchmark Report Urging Tech Prioritization and Strategic Restructuring in the Hospitality Industry

Chef Tiffany Derry opens Radici Woodfired Grill in Texas

Restaurant community mourns the death of James Kent

The DMA is changing Google Search, but not how hoteliers had hoped

Unlocking Talent: Insights from the HSMAI State of Talent Report – Dorothy Dowling

Direct Access Leadership: The Key To Building A Winning Culture – Sloan Dean, Remington Hospitality

The Hotel Internet Is Controlled by a Handful of Brands

The OTA Market, Finally Mapped

Let’s Double Global Tourism

Moon World Resorts appoints Rider Levett Bucknall as Program Managers + Cost Consultants

ibis Styles Mysuru Marks Its Second Anniversary by Exploring the Lesser Known Side of Mysuru

Journey showcases its Experience Management System, a next-generation spa platform

Apaleo and IDeaS announce expanded integration with advanced revenue controls

The visibility game just got serious for hoteliers

SOCIETIES Magazine’s 6th Edition

What AI is telling travelers about your hotel tonight. And you have no idea

IDeaS and Apaleo Announce Integration to Enhance Hotel Revenue Management and Operational Efficiency with Real-Time Data Exchange

dormakaba Acquires UK-Based Alliants to Integrate Physical Access Control with Digital Guest Experience for Over 100,000 Hotel Rooms

Shakira's 12-Night Residency in Madrid Boosts Hotel Bookings by 14.8% and Prices by 19.7%

Adagio renews London Stadium partnership

Hotels Face Shrinking Guest Recovery Windows as 88% of Customers Now Expect Faster Responses, Zendesk Reports

The visibility game just got serious for hoteliers

SOCIETIES Magazine’s 6th Edition

What AI is telling travelers about your hotel tonight. And you have no idea

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