New York Restaurateur Jody Williams Opens French-Inspired Buvette in London's Covent Garden After Notting Hill Closure
🍴 New York-based restaurateur Jody Williams opened Buvette in Covent Garden, London, after a first attempt in Notting Hill (2020-2023). The venue, inspired by French bistros and flea markets, offers small plates of traditional French cuisine in a space with a 400-year-old history. Located at 2 Neal’s Yard, it features dishes like coq au vin, steak tartare, and croque-monsieur. The ambiance includes exposed brick walls and a tin ceiling, reminiscent of the Belle Époque.
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