CSR and Sustainability

This article was written by Hospitality Daily Podcast. Click here to read the original article In this episode, Suraj Hinduja, Managing Director of RTRX, shares how he and his team…

This article was written by HospitalityOn. Click here to read the original article The Élysée Collection offers nine luxury apartments, combining the elements of the classic Parisian Haussmann-style architecture with…

This article was written by HospitalityOn. Click here to read the original article This partnership, which includes renowned institutions such as Glion Institute of Higher Education and Les Roches, will…

This article was written by HospitalityOn. Click here to read the original article Emmanuelle Tulliez:  Can you define what is an employer brand for us? Consuelo Corridori: An employer brand…

This article was written by HospitalityOn. Click here to read the original article Emmanuelle Tulliez: Can you tell us a little about what the Ecole de Savignac does? Cyril Lanrezac:…

A Decade of Transformation Through Fine Dining and Reformation Since opening in 2014, The Clink Restaurant and Bakery at HMP Brixton, run by The Clink Charity and staffed by prisoners in training, has equipped…

This article was written by Travolution. Click here to read the original article Despite growing awareness of gender equality,  Women remain underrepresented in leadership roles across the travel technology sector,…

This article was written by Lodging Magazine. Click here to read the original article Photo Credit: Grand Hyatt Kauai Resort & Spa Grand Hyatt Kauai Resort & Spa, a 605-room…