Hotel Openings

🏨 Opening in 2026, The St. Regis London, located in the redeveloped Westbury Mayfair, will offer 195 rooms, including 64 suites. Marco Novella is the General Manager, emphasizing leadership and service excellence. This project is a strategic move for Marriott, enhancing its presence in London's luxury market. The St. Regis brand will consolidate Marriott’s foothold in Europe, aligning with recent expansions like The St. Regis Belgrade and The St. Regis Bodrum.

🏨 Ennismore plans to open The Hoxton, Madrid in 2026 at Plaza de Santa Ana, marking its second Spanish location after Barcelona (opened 2022). The hotel will feature 192 rooms, an all-day coffee bar, Il Bambini Club, and rooftop bar Cayo Coco. Refurbishment is led by Petra AM and Urban Input Group. Part of Ennismore’s global expansion, other future openings include Oslo, Kraków, Hamburg, Melbourne, and Nashville.

🍴 New York City's the Group Hospitality expanded to Washington, D.C., with the Omakase Room by Tadayoshi on September 27. This is their third D.C. restaurant and fourth Omakase location overall. Chef Tadayoshi Motoa, known for Michelin-starred Restaurant Toki in Madrid, oversees a 20-course menu with a $200 prix fixe. The minimalist 12-seat space at 14th and G Street N.W. offers 6:00 p.m. and 8:30 p.m. seatings.

📍 Ennismore partners with Cain for Delano brand revival, introducing Delano SoHo New York, Delano London, and reopening Delano Miami Beach in 2026. Delano Miami Beach will feature 171 guestrooms and suites, including new restaurant and bar concepts. Delano SoHo, in Hudson Square, will house 390 guestrooms in a 46-story tower with expansive event spaces. Delano London, opening late 2026, near Kensington Gardens will have 67 guestrooms, embracing organic forms and contemporary design.

🍣 LDV Hospitality launched Koju, a modern sushi restaurant, on October 2025, at Ace Hotel Brooklyn. Koju is the group's first Japanese concept, led by chef Kevin Garrison and Hiro Nishida, who has launched over 30 dining concepts globally. The 14-seat omakase bar, designed with Studio Tre, features a unique blend of vintage and modern aesthetics. An immersive music program with over 120 vinyl records from 1935-1990 enhances the dining experience with an Audio Technica vinyl player.

🏠 Four Seasons is expanding in the Middle East and Europe, with new projects in Saudi Arabia, including the Four Seasons Resort Red Sea and the AMAALA development. In Europe, they are revamping the Hotel George V in Paris, Hotel Danieli in Venice, and the Hotel Milano. The brand plans luxury yachts with 95 suites by 2026 and continues its Private Jet Experience with trips of 21-23 days. This growth emphasizes sustainable and premium hospitality.

📍 Hyatt expands in Europe and the Middle East with new projects. In Europe, the Andaz Lisbon and The Standard Lisbon will open by 2026. The Hyatt Regency Rome Central, Hyatt Regency Vilamoura Algarve, and Kennedy89 in Frankfurt are set for Q4 2025. In the Middle East, Miraval and Grand Hyatt The Red Sea will debut by 2026. The Hyatt Place AlUla and Grand Hyatt Dubai Water Park are also scheduled for 2026. These developments aim to enhance Hyatt’s lifestyle offerings across EMEA by 2027.