Market Trends

1 min

A state-by-state guide to Election Day for restaurant operators

This article was written by Restaurant Hospitality. Click here to read the original article Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more…

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1 min

CoStar: All Regions Besides Europe Increase Hotel Pipeline Activity

This article was written by Lodging Magazine. Click here to read the original article WASHINGTON—Europe is the only world region with lower hotel pipeline activity year over year, according to…

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2 min

Briefs: Faena residences on Miami’s riverfront; Hilton expands in India

FAENA UNVEILS RESIDENCES ON MIAMI’S RIVERFRONT: Faena, the lifestyle brand, is expanding from Miami to Miami Beach through a multi-phase cultural district, located within a 14-acre private park along the…

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More tourists on the move from vacation hubs

As popular tourist destinations become overcrowded and locals express frustration with unruly visitors, travelers are increasingly seeking less conventional destinations Oct 24, 2024 Travel industry experts suggest that younger tourists…

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Hilton forecasts growth in corporate transient demand through 2025

In the third quarter, business transient revenue per available room grew 2% year-over-year, and Hilton expects similar growth through 2025 Oct 24, 2024 Hilton’s total revenue per available room (RevPAR)…

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1 min

CoStar: U.S. Hotel Rooms Under Construction Increases for Seventh Consecutive Month

This article was written by Lodging Magazine. Click here to read the original article WASHINGTON—The volume of U.S. hotel rooms under construction increased year over year for a seventh consecutive…

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3 min

The Paradox of Standards: How Mastery Elevates Personalization in Hospitality

This article was written by Hospitality Technology. Click here to read the original article Today, guests expect more out of their hotel stays; in addition to a place to lay…

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2 min

Chef-inspired Crunchwraps, Cava’s all in on ranch, and a visit to Bluestone Lane

This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…

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2 min

Briefs: Mama Shelter’s debut in the Netherlands; Auberge Resorts adds to management portfolio

MAMA SHELTER TO DEBUT IN THE NETHERLANDS: Mama Shelter is set to open its first location in the Netherlands. Ennismore, investor Chagall B.V. and White House Development B.V. have signed Mama…

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3 min

The Leela launches ultra-luxe villas in Udaipur

The Leela, the Indian luxury hotel chain run by Brookfield Asset Management, has unveiled a collection of ultra-luxurious villas in Udaipur, Rajasthan. Situated along the shores of Lake Pichola, Arq…

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A state-by-state guide to Election Day for restaurant operators

CoStar: All Regions Besides Europe Increase Hotel Pipeline Activity

Briefs: Faena residences on Miami’s riverfront; Hilton expands in India

More tourists on the move from vacation hubs

Hilton forecasts growth in corporate transient demand through 2025

CoStar: U.S. Hotel Rooms Under Construction Increases for Seventh Consecutive Month

The Paradox of Standards: How Mastery Elevates Personalization in Hospitality

Chef-inspired Crunchwraps, Cava’s all in on ranch, and a visit to Bluestone Lane

Briefs: Mama Shelter’s debut in the Netherlands; Auberge Resorts adds to management portfolio

The Leela launches ultra-luxe villas in Udaipur

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The luxury bubble isn’t popping, but it’s shifting. | Oliver Corrin

The intersection of surprise and delight: Creating experiences that keep guests coming back

Data Plus Announces Partnership With Visual Matrix

Good Taste Is More Important Than Ever

Hunter Hotel Advisors Brokers Sale of Two Marriott Hotels

2025 SOCIETIES Quaterly 3

The Future of Revenue Management Is Strategic Leadership – LodgIQ

Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

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