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5033 posts
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  • 1 min

Look Who’s Franchising Now: Summer 2024 Edition

  • Joanna Fantozzi
  • 21 June 2024
This article was written by NRN. Click here to read the original article 5 early and mid-stage foodservice concepts that have just announced franchising or are preparing to do so,…
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  • 1 min

New on the Menu: Two scallop dishes and wagyu tartare

  • Bret Thorn
  • 21 June 2024
This article was written by NRN. Click here to read the original article Plus a Venezuelan-Thai fried fish and a drink inspired by Modena, Italy Fried scallops are a popular…
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  • 3 min

What is a Banquet Event Order? Meaning, Checklist & Template

  • Suniti Bahl
  • 21 June 2024
In the hospitality industry, creating memorable events is important to ensuring business success. The core of this process is the Banquet Event Order, which is a detailed document that lists…
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  • 2 min

Dawid Konieczny designs Warsaw apartment to have “the ease of a good hotel room”

  • Jane Englefield
  • 21 June 2024
This article was written by Deezen - Interior Design. Click here to read the original article Polish architect Dawid Konieczny has added mid-century modern elements to this Warsaw studio apartment,…
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  • 25 min

How We Create Experiences, Hotels, and Brands To Provide What Today’s Traveler Wants – Philip Bates, TMC Hospitality

  • Josiah Mackenzie
  • 21 June 2024
This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: I’m curious if you’ve had an early experience with hospitality as a guest somewhere…
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  • 4 min

Navigating Low Demand: 7 Strategies to Capture Market Share Without Reducing Rates

  • Mia Belle Frothingham
  • 20 June 2024
In the dynamic and often unpredictable world of hospitality, fluctuations in demand and aggressive competitor pricing strategies are inevitable. As market conditions shift, hoteliers are constantly challenged to adapt their…
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  • 1 min

Très Leches: The Latin American dessert

  • NRN staff Datassential.
  • 20 June 2024
This article was written by NRN. Click here to read the original article Très leches, meaning three milks, is most traditionally a sponge cake soaked in evaporated milk, condensed milk,…
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  • 3 min

RateGain Champions Diversity with New LGBTQIA+ Hiring Initiative and Pride Celebrations

  • Kushal Walia
  • 20 June 2024
Partners with Pride Circle and MyAvtar to hire LGBTQIA+ Employees Collaboration with Naz Foundation and the Arvey Aesthetic Foundation to facilitate DEI Training Program and Workshop Noida, 20th June 2024:…
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  • 34 min

Lessons in Leading a Culture of Excellence – Greg Cook, The Ritz-Carlton, Amelia Island

  • Josiah Mackenzie
  • 20 June 2024
This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: Would you like to learn from one of the best leaders in luxury hospitality…
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  • 3 min

LodgIQ and SalesAndCatering.com Join Forces to Help Hotels Maximize Revenue and Profitability

  • Team LodgIQ
  • 19 June 2024
This article was written by LodgIQ site. Click here to read the original article LodgIQ and SalesAndCatering.com have entered into a new strategic partnership to integrate LodgIQ’s revolutionary artificial intelligence…
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