TOP NEWS

📖 May 19, 2025 - Kevin Kelleher, a former hotel leader and current account manager at Actabl, shares insights on hospitality growth. His episode discusses the "70% Rule," emphasizing that hospitality leaders accelerate growth by stepping beyond their comfort zones. This approach suggests that taking on challenges with a 70% confidence level promotes faster professional development. Listen to this insightful episode on the Hospitality Daily Podcast to explore how pushing boundaries can lead to success.

🍴 Carla Hall spoke at the National Restaurant Show, discussing her journey and strategies. Known for appearing on Bravo’s *Top Chef* at 44, she co-hosted ABC’s *The Chew* and authored four cookbooks. Her Brooklyn restaurant, Carla Hall’s Southern Kitchen, closed after a year. She emphasizes resilience, leveraging "failures" for products like cornbread mix. Hall values social media insight and advocates using AI in business. Her focus is on trend adaptation rather than viral success.

🏨 Q1 2025 saw global guest satisfaction grow, with the Global Review Index™ reaching 86.7%, the highest in four years. Review volume increased slightly by 0.7% compared to Q1 2024; however, major platforms like Agoda and Tripadvisor saw declines. Notably, Hotels.com surged by 38.2%. While satisfaction improved across categories, the Value index slightly dropped. The global management response rate grew to 69.2%, with average response time reduced to 3.1 days. Regional trends varied, with North America leading in volume growth (+6.3%).

📈 Hoteliers leverage data for enhanced performance. Around major global events, data aids in optimizing occupancy, revenue, and guest attraction. In Cincinnati, demand fluctuates with events like FIFA Club World Cup. A survey of 6,000 travelers shows a rise from 23% to 33% in social media as a travel inspiration source over five years. 52% of guests cite good service as crucial for return visits. Data-driven strategies enhance revenue, sales, marketing, and operations for improved guest experiences.

📱 SMARTLINEN, based in Miami, Florida, launched its new reporting app for Android and iOS in the hospitality sector. The app offers hotels real-time linen inventory tracking, historical usage insights, and AI-powered forecasting for efficient linen management. William Serbin, the company's CEO, claims the app enhances guest satisfaction and operational efficiency while reducing costs. Key features include real-time visibility, historical analysis, and sustainability tools to extend linen lifespan and prevent shortages.

🏠 Paris, 2025: The Foire de Paris at Porte de Versailles, lasting ten days, attracts around 600,000 visitors and 3,500 exhibitors in 220,000 square meters. Despite fluctuations around holidays, demand peaks on May 2, 2025 (49.35%), May 3, 2025 (46.15%), and May 1, 2025 (45.30%). This fair, emphasizing international representation from over 40 destinations, boosts hotel bookings, with the fair period averaging a 36.83% booking rate compared to May's 34.19% rate.

📑 16 May 2025, Hotelogix Blog shares top alternatives to Cloudbeds for hotel channel management. These alternatives offer superior OTA synchronization, local support, and complete PMS integration, addressing the needs of hoteliers looking to improve operation efficiency. Key offerings include enhanced synchronization with online travel agencies and robust support systems. Authored by Vanshikha Dhar, the blog post aims to guide hotels in selecting the right tools for seamless management and integration.

📡 May 15, 2025: Ben Wolff, co-founder of Onera and CEO of Oasi, discusses his experience in group events within the hospitality industry. This episode provides valuable insights and practical ideas for engaging groups effectively. Tune in to learn strategies that could benefit your business and the people you serve. Note: Music for the show is by Clay Bassford from Bespoke Sound.

🏠 Airbnb CEO Brian Chesky, on May 15, 2025, announced Airbnb's transformation from a booking platform to a full-service concierge offering accommodation, massages, personal chefs, and haircuts to enhance guests' travel experience. Airbnb is transitioning towards a weekly lifestyle utility, leveraging AI for customer service and trip planning. The platform's expansion into services like childcare aims to build trust and compete with hotels, which might need to adapt to this full-service, integrated approach. Read more at Barron's (subscription required).

📢 On May 15, 2025, the hospitality industry faced a challenge as AI struggled to provide the personalized experience guests expected. With 71% of consumers demanding personalized interactions and 76% frustrated without them, AI's lack of emotional intelligence led to dissatisfaction in service-driven sectors. Generic AI responses risked hotel loyalty and brand reputation, suggesting that while AI is useful, it requires design improvements emphasizing empathy and human involvement to adapt to guest needs proactively and contextually.