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CSR and Sustainability

474 posts

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  • 3 min

Influence Society Expands Into Ecuador With First Client Win at Hacienda La Danesa

  • 10minhotel
  • 12 May 2026
Luxury Ecuadorian hacienda owned by National Assembly President Niels Olsen selects Influence Society for a full-service digital marketing partnership. PARIS, 12 May, 2026 – Influence Society, a leading digital marketing…
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  • 3 min

Von Hoesslin Joins Steigenberger Hotels as COO Amidst Strategic Expansion with 118 Hotels and €63 Million EBITDA

  • e.tulliez
  • 11 May 2026
📍 In 2021, von Hoesslin joined AccorInvest in Munich as COO for Central Europe, managing Novotel, Mercure, and ibis hotels in Germany, Austria, and Switzerland. AccorInvest rebranded to Essendi in 2025, focusing on economy and midscale segments with projects like Novotel Zurich Airport's renovation and EV charging rollout. Steigenberger Hotels GmbH reported €63 million EBITDA in 2025, with 118 hotels under H Rewards' 300-million member loyalty platform. Von Hoesslin's focus includes performance consolidation, international expansion, and sustainability.
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Better Hospitality Campaign Launches Survey to Address Pay and Progression Inequities in UK Hospitality Industry

  • Jade
  • 8 May 2026
🍴 In May 2026, the "Better Hospitality" campaign launched in the UK, focusing on race, ethnicity, and workplace inclusivity within the hospitality sector. A survey is available for all industry workers to address pay disparities and career barriers. The campaign, supported by Lorraine Copes, aims to develop Equity & Progression Standards for employers. A diverse Leadership Group guides the initiative, with a report set to launch in September. Numerous industry partners bolster participation.
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The Newman Hotel in Fitzrovia Launches Membership Scheme Donating All Profits to Local Charities

  • Heather Sandlin
  • 8 May 2026
🏨 The Newman Hotel in Fitzrovia has introduced the Neighbourhood Club, a membership initiative donating all profits to local charities. Memberships start at £15 per month, offering benefits across 81 rooms and wellness facilities. Members get priority at Brasserie Angelica and Gambit Bar, and perks at local businesses like Miel Bakery. Designed by Lind + Almond with an Art Deco style, the hotel includes a penthouse suite with a terrace and sauna. Oliver Milne-Watson emphasizes the community impact.
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The Newman Hotel in Fitzrovia Launches Neighbourhood Club, Donating All Membership Profits to Local Charities

  • Heather Sandlin
  • 8 May 2026
🏨 The Newman Hotel in Fitzrovia launched the Neighbourhood Club, where all membership profits support local charities. Subscription starts at £15/month, offering benefits across the hotel's 81 rooms and wellness facilities. Members enjoy perks at Brasserie Angelica, Gambit Bar, and with partners like Miel Bakery. Designed by Lind + Almond, the hotel boasts an Art Deco style, including a rooftop suite. New members get special Sunday rates. General manager Oliver Milne-Watson emphasizes community impact.
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  • 4 min

UK Hospitality Sector Urged to Adopt Sustainable Practices as Industry Accounts for 15% of Greenhouse Emissions

  • Corina Duma
  • 8 May 2026
🌳 Hospitality contributes 15% of the UK’s greenhouse emissions, urging hotels and B&Bs to implement sustainability measures. By 2050, the UK government aims for Net Zero. According to booking.com, 87% of travelers seek sustainable travel options. LED lighting can reduce costs by up to 70%. The hospitality industry wastes 920,000 tonnes of food annually, while food waste tools and local sourcing are recommended. McKinsey reports 64% of people are willing to pay more for sustainable tourism.
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  • 4 min

UK Hospitality Sector Urged to Adopt Sustainability Measures as Industry Contributes 15% of National Greenhouse Emissions

  • Corina Duma
  • 8 May 2026
💡 In the UK, hospitality contributes 15% of greenhouse emissions, urging hotels and B&Bs to adopt sustainable practices as the government aims for Net Zero by 2050. Notably, 87% of travelers prefer sustainable travel. LED lighting can cut costs by up to 70% and 1.3 billion meals are wasted annually by the hospitality industry. The Scandic Sydhavnen hotel in Copenhagen promotes biodiversity by planting bee-friendly flowers. Additionally, 64% of people are willing to pay more for sustainable tourism.
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  • 4 min

UK Hotels Urged to Adopt Sustainable Practices as Hospitality Sector Contributes 15% of National Greenhouse Emissions

  • Corina Duma
  • 8 May 2026
🏨 Hospitality accounts for 15% of the UK's greenhouse emissions. The UK government aims for Net Zero by 2050. 87% of travelers prefer sustainable options, per booking.com. Hotels can reduce lighting costs by 50% with LED lights and 70% with LEDs and sensors. The hospitality industry wastes 920,000 tonnes of food yearly. The Scandic Sydhavnen hotel in Copenhagen promotes biodiversity with bee-friendly flowers. McKinsey reports 64% of people are willing to pay more for sustainable tourism.
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Hotels Must Effectively Communicate Sustainability Efforts to Enhance Guest Engagement and Drive Loyalty

  • Corina Duma
  • 7 May 2026
🏨 Hotels are increasingly focusing on sustainability to influence guest decisions. However, just implementing eco-friendly measures isn't enough; effectively communicating these efforts is crucial. The key is storytelling—translating raw data into relatable narratives. Examples include comparing waste reduction to tangible items like elephants or Olympic pools. Digital touch-points and visible sustainability cues enhance guest experience, fostering loyalty and word-of-mouth promotion. This approach not only benefits the environment but also provides commercial advantages in a competitive market.
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Hotels Must Transform Sustainability Efforts into Compelling Stories to Enhance Guest Engagement and Brand Loyalty

  • Corina Duma
  • 7 May 2026
📰 In the hospitality industry, sustainability efforts are increasingly influencing guest booking decisions. While hotels are making strides in reducing energy, water, waste, and carbon emissions, they face challenges in effectively communicating these efforts. Engaging storytelling is key to making sustainability relatable and impactful. Enhanced guest experiences, such as showcasing local produce or using digital touchpoints, can reinforce a hotel's commitment. Ultimately, effective communication of sustainability can drive guest loyalty and generate positive word of mouth.
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