CSR and Sustainability

Scandic delivers a quarter characterized by a solid performance and a good booking situation. As the first quarter is the smallest from a seasonal standpoint, it is particularly pleasing that April has started off stable and that bookings for the second quarter are good, even better than at the same time last year.

Projeto Biodiversidade and BIOS Cabo Verde, two environmental conservation organisations from Cape Verde, have presented the outcome of the 2024 loggerhead sea turtle nesting season. Both of these organisations receive support from RIU Hotels & Resorts, the hotel chain that operates six establishments in the destination and is involved in biodiversity protection and conservation initiatives as part of its Proudly Committed sustainability strategy. The births took place in the hatcheries set up by these organisations on the islands of Sal and Boa Vista, which help make Cape Verde home to one of the world’s most important nesting populations of this species.

Half-finished plates of food, vegetables that spoiled in the walk-in, and a few stale pieces of toast from the breakfast buffet don’t sound all that shocking. After each service, restaurant and hotel food waste isn’t very dramatic, but over time all the wasted food really adds up.

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This April, COYA, the luxury lifestyle group, are delighted to unveil their latest inaugural global party; Mama Quilla, a celebration with purpose. Dedicated to women, community and positive change, COYA…

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Sustainable travel is no longer just a trend—it’s a movement that is reshaping the hospitality industry. Today’s travelers are more eco-conscious than ever, prioritizing hotels that align with their values.…

This article was written by Lodging Magazine. Click here to read the original article Whether it’s rising through the executive ranks within franchise companies or management firms, or entering the…