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CSR and Sustainability

471 posts

[[ 15 ]]

Voco Zeal Exeter Hotel in UK Operates with 50% Solar Power, Leading Fossil Fuel-Free Hospitality Innovation

  • Darin Graham
  • 20 April 2026
💻 In southwest England, near Exeter, the Voco Zeal Exeter hotel, located in a burgeoning science park, stands as a pioneering model in hospitality since its opening last year. It operates almost entirely without fossil fuels, thanks to innovative vertical solar panels—the first of their kind in the UK—covering both its cladding and roof. These panels generate approximately 50% of the hotel's annual electricity needs for its 142 rooms.
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Hotels Increasingly Embrace Agrobiodiversity for Unique Guest Experiences and Revenue through Regenerative Tourism Initiatives

  • 10minhotel.com
  • 20 April 2026
🌱 Agrobiodiversity enhances hotel experiences by offering unique, regionally-sourced foods, boosting guest appeal and ADR. It promotes climate resilience by diversifying food crops, reducing carbon emissions, and minimizing pesticide use. Unlike monocropping, agrobiodiversity sustains crop health and offers culinary and wellness experiences. By integrating indigenous crops and heirloom cultivars, hotels can differentiate their brand in the luxury market, catering to guests seeking exclusive and sustainable experiences.
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Travelier Founder Noam Toister Advocates for Digitizing Ground and Sea Transport to Combat Overtourism

  • By Noam Toister - Travelier
  • 20 April 2026
🌍 Noam Toister, founder of Travelier, highlights the importance of digitizing ground and sea transport to address overtourism as Earth Day nears. This strategy aims to promote dispersal and more sustainable travel practices.
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Sustainability Becomes Integral to Hospitality Procurement Strategy, Improving Cost Efficiency, Risk Management, and Business Growth

  • 10minhotel.com
  • 20 April 2026
📊 In the hospitality industry, GCSTIMES observes a shift towards sustainable procurement. Key dimensions assessed include cost efficiency, risk management, and business growth. Improvements in energy use, waste reduction, and resource management drive cost savings. Enhanced ESG performance minimizes risks and fosters growth. This trend challenges and benefits companies, requiring compliance, improvement, and transparency to strengthen partnerships and supply chains. Explore more insights in the EcoVadis article linked above.
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Accor Integrates Wellness as Core Strategy in Hospitality Dining, Emphasizes Health, Sustainability, and Supply Resilience

  • Automatic
  • 20 April 2026
🍴 Apr 20, 2026, Accor emphasizes a shift in hospitality food and beverage strategies globally. Hotels are integrating wellness dining as mainstream, spurred by changing Millennial and Gen Z preferences for health over cost. Plant-based menus are becoming standard. This transformation aids supply chain resilience, reduces costs, and promotes sustainability. Operational changes include procurement and kitchen redesigns, enhancing workforce engagement. Wellness integration offers long-term competitive advantages in meeting evolving guest expectations.
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AHLA Foundation's FORWARD/26 Event in Atlanta Focuses on Empowering Women in Hospitality Leadership Roles

  • 10minhotel.com
  • 19 April 2026
📈 In October 2023, the AHLA Foundation hosted FORWARD/26 in Atlanta at Signia by Hilton. This event spotlighted women in hospitality, gathering 1,000 professionals for leadership insights and networking. Over 50 speakers led discussions across 20 sessions, including Bobbi Brown and executives from Delta Airlines and Coca-Cola. Key panels focused on influence, negotiation, and female hotel ownership. The initiative aims to advance women in leadership roles through mentorship, education, and community support in the hospitality industry.
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AHLA Foundation's FORWARD/26 Event in Atlanta Focuses on Advancing Women in Hospitality Leadership Roles

  • LODGING Staff
  • 17 April 2026
📈 Over April 26-27, 2026, Atlanta hosted the AHLA Foundation's FORWARD/26 event at Signia by Hilton. Over 1,000 professionals attended, focusing on leadership and influence in hospitality, particularly for women. The event featured 50+ speakers, including Bobbi Brown and Tiera Kennedy, and 20 breakout sessions such as "Empower Hour" and "Women Leaders on Hotel Ownership." The initiative aims to advance women in the industry through mentorship and community building.
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AHLA Foundation Honors Sarai Jacko and Justin Knight for Advancing Women in Hospitality at FORWARD/26 Event

  • 10minhotel.com
  • 17 April 2026
🏨 During the AHLA Foundation's FORWARD/26 event in Atlanta, Sarai Jacko from Fairmont Hotels received the Paving the Way Award for fostering women's success in hospitality. Justin Knight, CEO of Apple Hospitality REIT, was awarded the inaugural Ally of the Year for advancing women in leadership. Under Knight's leadership, 50% of Apple Hospitality REIT's executive team comprises women. These awards highlight intentional efforts to create opportunities and empower women in the industry.
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HARP Unites Major Hotel Groups for Responsible Procurement, Advances Sustainability in Global Hospitality Industry

  • 10minhotel.com
  • 17 April 2026
📈 In early 2023, the Hospitality Alliance for Responsible Procurement (HARP) was established by leading hotel groups such as Accor, Hilton, and Marriott International. HARP focuses on sustainability in the hospitality industry through shared goals and EcoVadis-powered initiatives. It seeks to improve supplier sustainability, unify assessments, engage suppliers collaboratively, and enhance industry alignment. HARP's growth signifies an industry-wide commitment to sustainable practices, supported by entities like GCSTIMES, which holds EcoVadis Silver status.
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  • 14 min

Hospitality Design’s Women in Design Awards to Honor Six Industry Leaders at HD Expo in Las Vegas on May 5.

  • Matt Dougherty
  • 16 April 2026
🏠 On May 5, the Women in Design Awards breakfast returns to HD Expo in Las Vegas. Grace Escaño-Maniatis, Senior Director of Design at Auberge Collection, is celebrated for projects like Miami's Shore Club and Houston's Birdsall. Heather Holdridge leads sustainability at Lake Flato, achieving WELL Platinum for their San Antonio office. Amy Jakubowski at Gensler, and Kelly McFadden at Left Lane, are recognized for their impactful career achievements and contributions to hospitality design.
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