CSR and Sustainability

Tourism can offer unforgettable experiences, but it comes with increasing environmental costs. As sustainability takes centre stage in the industry, an emerging focus is on how travellers themselves can make a difference through pro-environmental behaviour (PEB). To date, however, the interplay of personal and cultural values in shaping such behaviour remains underexplored. Seeking to fill this gap, Professor Dori Davari and Professor Seongseop (Sam) Kim of the School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University (PolyU), working with a co-author, targeted Chinese millennials, a major consumer group known for valuing luxury and self-expression while showing growing environmental concern. This demographic offered a unique lens through which to investigate the influence of values on tourists’ PEB, yielding guidance for fostering sustainable tourism practices amongst one of the world’s most influential populations.

Ahead of World Ocean Day (8 June), Novotel proudly marks the first anniversary of its transformative three-year partnership with the World Wide Fund for Nature (WWF), reaffirming its commitment to protecting the wellbeing and longevity of the ocean with the launch of two new food policies: Novotel’s Sustainable Seafood Principles in partnership with WWF France and the launch of a pioneering global Plant Forward food ambition across 600 hotels.

This article was written by Hospitality Technology. Click here to read the original article Hotels for Trees, a nonprofit organization advancing sustainability in the hospitality industry, today announces the appointment…

This article was written by Hospitality Technology. Click here to read the original article Hotels for Trees, a nonprofit organization advancing sustainability in the hospitality industry, today announces the appointment…

Okeefe Architects Luxury hotel brand celebrates 160 years since birth of first and flagship property,prompting worldwide launch of exquisite packages, purpose-led fun runs and more Langham Hospitality Group (LHG) has…

This article was written by HospitalityOn. Click here to read the original article Radisson Hotel Group has taken a significant step towards its commitment to becoming Net Zero by 2050,…

This article was written by Hotel & Resort Design. Click here to read the original article An extraordinary all-inclusive luxury tented eco-resort that seamlessly fuses high-end design with deep respect…

This article was written by Hotel & Resort Design. Click here to read the original article A luxury tented camp in the lush jungles of Bali, Capella Ubud blends European…

Commissioning artist Frances Costelloe to produce a large-scale landscape for the Kent Wildflower Seeds floral display, Fielden Whisky aims to shine a light on the importance of cultivating our fields…

That said, Cassandra’s pioneering spirit of entrepreneurship is an echo of her family’s exploits in the hotel business. Back in the day, Cassandra’s maternal grandfather opened the first hotel in…