Hotel Openings

🏨 Europe, Q4 2025: Lodging Econometrics reports 1,717 hotel projects with 252,600 rooms in development. Of these, 754 are under construction, 588 in early planning, and 375 near groundbreaking. Notably, 700 hotels are undergoing renovations, affecting 90,066 rooms. The UK leads with 274 projects, and London tops cities with 76 developments. Upscale and upper midscale projects dominate, with openings expected to rise from 255 in 2025 to 320 by 2027.

🏠 Aldar Development announced Baccarat Residences Saadiyat in Abu Dhabi’s Saadiyat Cultural District. The development includes 77 residences with views of Guggenheim Abu Dhabi and the Arabian Sea. Designed by Sou Fujimoto Architects and StudioPCH, amenities feature a private spa, infinity pool, and concierge services. Located near beaches, golf clubs, and educational institutions, this marks Baccarat's first UAE residential project. Jonathan Emery emphasizes its luxury, while Baccarat's Barry Sternlicht praises Saadiyat's cultural ambition.

🏨 Ruby Group, in collaboration with Kervis SGR S.p.A., plans to open its third Italian hotel in Milan’s Isola district by 2028. This 128-room hotel, located at Zara metro station, will feature ground-floor F&B and an inner courtyard terrace. The project combines several existing buildings, enhancing urban assets through adaptive reuse. Ruby's expansion in Italy, after Rome and Florence, taps into Milan's robust business and leisure demand.

🏨 Walker & Dunlop arranged $371.5 million to develop The Nashville EDITION Hotel & Residences in Nashville's Gulch. The 28-story tower will feature 261 hotel rooms and 84 residences, plus amenities like a spa, golf simulator, and rooftop pool. Positioned at 11th Ave N and Grundy Street, the project adds to Nashville's luxury hospitality scene, addressing local demand for upscale living. The Nashville MSA hosts over 2.1 million people and 40,000 businesses, indicating strong market momentum.

🏨 CHEVY CHASE, Maryland—PM Hotel Group opened Hilton Garden Inn Merced in Merced, California. Positioned near UC Merced and downtown, it caters to business and leisure travelers. The hotel offers contemporary guestrooms, event space, and dining amenities. Paul Sacco, chief growth and development officer, highlighted Merced’s economic growth, emphasizing the hotel's strategic importance. This opening expands PM Hotel Group’s presence on the West Coast, with the nearest managed property in Southern California.

📍 Columbia Hospitality, on February 1, 2026, in Seattle, Washington, will manage Hotel 1000, located downtown near Pike Place Market and the waterfront. The hotel features 120 rooms, including 36 suites and a 2,000-square-foot presidential suite. Amenities include The Nineteenth, a Topgolf Swing Suite, All Water Seafood & Oyster Bar, and Rosebay cocktail bar. Hotel 1000 will join Hyatt's Unbound Collection, enhancing Columbia Hospitality's diverse portfolio across the U.S.

🏨 Capella at Galaxy Macau opened in Cotai, Macau, offering 95 suites and penthouses over 17 stories. Suites start at 128 sqm, with penthouses nearly 700 sqm. Highlights include Capella Culturists, bespoke experiences, and a 650+ whisky collection. Chef Vicky Cheng, Michelin-starred, leads the culinary scene, with his fine-dining restaurant opening in 2026. Signature experiences include helicopter tours and visits to Lai Chi Vun. This urban retreat sets a new luxury benchmark in Macau.

🏨 Luxury Family Hotels will reopen The Ickworth in May 2026 after a full renovation by StudioJill. Located within 1,800 acres in Suffolk, the hotel features 37 redesigned bedrooms, new wellness amenities including a spa and indoor pool, and versatile spaces for events. The refurbishment respects its 18th-century Italianate architecture, blending modern design with historic elements. Celebrating its equestrian heritage, the refresh includes spaces for families and children, fostering a welcoming environment.

🏨 Belfast's Scottish Mutual Building transforms into the 82-bedroom Bedford Hotel, opening in May 2026 after an 18-month redevelopment. The project, resulting from a multi-million-pound investment, created over 100 jobs and will be led by Executive Chef Noel McMeel. Ciaran O’Neill and Mike Gatt emphasize the hotel’s role in boosting Belfast's economy and promoting local employment. Belfast is recognized by TripAdvisor as a trending city for 2026, further enhancing its tourism and hospitality appeal.