Hotel Operations

Brussels, 21 November 2023 – Against the backdrop of the European Year of Skills, HOTREC and EFFAT hosted an event at the European Economic and Social Committee in Brussels centred around the…

This article was written by Hospitality Daily Podcast. Click here to read the original article Start Here To Achieve Greatness – Horst Schulze If you like this podcast, you’ll love…

Best Hotel Review Websites to Improve your Hotel Reputation Table of Contents

This article was written by Hospitality Daily Podcast. Click here to read the original article Jennifer: It wasn’t until I got to The Indigo Road and really spent a lot…

What is a Kitchen Order Ticket? Importance of KOT in Hotels Table of Contents

This article was written by Restaurant Online Magazine. Click here to read the original article Competition entrants will be assessed on their front of house skills – from table setting…

1. Defining a Unique Value Proposition (UVP) At the heart of any successful positioning strategy lies the Unique Value Proposition (UVP). This concept is how a hotel distinguishes itself in…

This article was written by Lodging Magazine. Click here to read the original article Bed bugs can be a nightmare for the hospitality industry, leading to unhappy guests, potential health…

This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…

This article was written by Hospitality Technology. Click here to read the original article Employee turnover is a reality for the hospitality industry. Annual turnover is estimated to be between…