Miscellaneous

🌊 Set in the Lhaviyani Atoll, Le Méridien Maldives Resort & Spa offers diving at over 50 sites with marine life like turtles and sharks. Prices start from £150/€170. The Marine Master Programme has six modules, leading to certification. From November 23-28, Marriott Bonvoy members can join Greg Lecoeur, an award-winning photographer, for a five-night underwater photography experience. The resort has 134 villas, including the exclusive three-bedroom Thilamaafushi Villa with a private pool and beach access.

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📰 Mulberry Media, founded in 1997, is a B2B media company known for its leading digital news platforms. It provides fast, insightful journalism and analysis tailored for specialist business audiences, utilizing modern, data-driven platforms. 📊

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🍴 From October 25 to November 3, 2026, Chef Joshua Acquaviva will be at Alila Kothaifaru Maldives' Pibati Sul Mare. He'll collaborate with Executive Chef Frank Wackerhagen, focusing on Italian dishes with island-grown herbs. Born in Naples, Chef Joshua has worked at Michelin-starred restaurants. Guests can join pizza-making sessions, limited to eight people each. Highlights include a Pizza Masterclass on October 28 and a four-course dinner on October 31. The resort offers 41 beachfront and 36 overwater villas.

🏠 Cheval Collection, a UK luxury serviced apartment company, unveiled a brand refresh and digital platform after 16 years. The "Generous by Design" philosophy features a new logo and personalized digital experiences. The platform supports three languages, with more planned, and introduces Cheval Place for corporate bookings. Cheval DISCOVERY loyalty program offers tier-based discounts. Recent expansions include Cheval Residences Dubai Islands (2026) and Cheval Maison Expo City Dubai (2025), with future plans in Riyadh (2027) and Sulaymaniyah (2028).

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🍴 Patrick O’Connell, chef & owner of The Inn at Little Washington, hosted a visit to his renowned establishment in Washington, Virginia. Despite its remote location and a population of merely 87, the Inn's restaurant has gained worldwide acclaim since its challenging start in the 1970s. The Inn now features 38 accommodations, two to three Michelin stars, and houses an organic farm, art galleries, and more, serving high-profile guests including the Queen of England.