Charlestowne Hotels Expands Food and Beverage Portfolio with Five New Concepts Across U.S. Locations
🍴 Charlestowne Hotels is expanding its food and beverage portfolio with new projects across five locations. In Lake Forest, Illinois, The Brasserie at Deer Path Inn revamped its dining experience, boosting dinner services to all weeknights. Primos Tacos & Tequila opened in Hamilton, New York, targeting locals and students. In Santa Fe, New Mexico, two new concepts, Railyard Social and Green Rabbit, will launch by Fall 2026. Milwaukee, Wisconsin, will welcome Ondra at Hotel Laureum, offering coastal dining.
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