Book review: Mediterra
This article was written by Restaurant Online Magazine. Click here to read the original article Ben Tish’s fifth cookbook differs from most Mediterranean cookbooks because it covers the whole of…
Share
Book review: Mediterra
This article was written by Restaurant Online Magazine. Click here to read the original article Ben Tish’s fifth cookbook differs from most Mediterranean cookbooks because it covers the whole of…
Share
Like Magic and Häfele Announce Strategic Partnership to Develop Multifunctional Hotel Room Concept
This article was written by Hospitality Technology. Click here to read the original article Häfele, a provider of hardware solutions, electronic locking systems and lighting, has announced that it has…
Share
Travel Landscape Set for Transformation this Year, Says Cloudbeds
This article was written by Hospitality Technology. Click here to read the original article Häfele, a provider of hardware solutions, electronic locking systems and lighting, has announced that it has…
Share
Italian street food brand Dez Amore launches first London restaurant
This article was written by Restaurant Online Magazine. Click here to read the original article The 1,178sq ft site, which is part of the Sloane Stanley Estate, will pay homage…
Share
Connecting the Dots: How Integrating Technology Transforms Hotel Operations and Employee Engagement
This article was written by Hospitality Technology. Click here to read the original article In the modern hospitality industry, effective communication among employees and streamlined operations are pivotal to success.…
Share
How “shoulder season” became popular with tourists
As people seek to avoid extreme heat and beat the crowds, off-season travel is more popular than ever Jul 4, 2024 Travel companies are seeing a surge in demand from…
Share
Rezdôra’s Stefano Secchi Opens Massara in New York
This article was written by Hospitality Design. Click here to read the original article Chef Stefano Secchi—behind Michelin-starred Italian restaurant Rezdôra—has unveiled Massara in Manhattan’s Flatiron District. Located in a…
Share
CASE STUDY: Hotel and Spa Raises Direct Bookings 70%, Sells 68% More Gift Vouchers with e-Commerce Tech
This article was written by Hospitality Technology. Click here to read the original article Forging a meaningful relationship with guests is something The Coniston Hotel Country Estate & Spa in Skipton,…
Share
Vodka sauce, a popular Italian sauce ideal for social media
This article was written by Restaurant Hospitality. Click here to read the original article Vodka sauce is a tomato-based pasta sauce for which vodka is used to deglaze the pan…
Share