10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 More
    • Hotel Brands of the World
    • OTAs of the World
    • Most read Articles this Month
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 More
    • Hotel Brands of the World
    • OTAs of the World
    • Most read Articles this Month
  • About us

Categorizing…

4718 posts
View Post
  • 4 min

Why are tasting menu-only restaurants turning to à la carte?

  • Stefan Chomka
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article A la carte doesn’t sound very revolutionary, surely all restaurants do it?​ Not anymore. As…
View Post
Share
View Post
  • 3 min

Latest opening: Hot Dogs by Three Darlings

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article What:​ Hot Dogs by Three Darlings is a 25-seat gourmet hot dog concession in Harrods Dining Hall…
View Post
Share
View Post
  • 3 min

Friday five: the week’s top hospitality stories

  • Restaurant
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article – Grouse could be off the menu for many restaurants this year with chefs staring down…
View Post
Share
View Post
  • 5 min

“Sri Lankan food is still miles behind Indian food in terms of people’s understanding”

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article You both also work in property and design. What bearing does that have on site…
View Post
Share
View Post
  • 2 min

Birmingham’s Baked in Brick ‘goes full circle’ by taking its Bakehouse brand to Digbeth

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article The site will trade close to the original Baked In Brick restaurant in Digbeth and…
View Post
Share
View Post
  • 1 min

Menu prices rise 4.5% year-on-year

  • MCA Insight
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Pub & bar menu average prices are 5.5% higher than quarter two of 2023, as…
View Post
Share
View Post
  • 1 min

Theo Clench leaves Cycene

  • Joe Lutrario
  • 16 August 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Together with owners James and Christie Brown,​​ Clench launched the restaurant towards the end of…
View Post
Share
View Post
  • 0 min

The role of DMOs in helping their partners effectively use AI

  • phocuswire.com
  • 16 August 2024
View Post
Share
View Post
  • 0 min

PhocusWire’s weekly travel tech news briefs: Holibob, RedAwning, Cloudbeds, AirDNA and more

  • phocuswire.com
  • 16 August 2024
View Post
Share
View Post
  • 0 min

Despegar sells destination management company, boosts AI agent

  • phocuswire.com
  • 16 August 2024
View Post
Share

Posts pagination

Previous 1 … 265 266 267 268 269 … 472 Next
Sponsored Posts
  • LodgIQ Launches AI Wizard, Hospitality’s First Generative AI Platform for Revenue Intelligence

    View Post
  • Cendyn brings hotel direct rates into AI search platforms

    View Post
  • Why Automation is the Ally of Hotel Staff, and Not Their Replacement

    View Post
Most Read
  • Monthly summary of the hotel openings map: December 2025
    • 22 December 2025
  • CoStar Reports Mixed U.S. Hotel Industry Performance Results in November
    • 22 December 2025
  • Rosewood London put up for sale
    • 23 December 2025
  • Small Luxury Hotels of the World Details Growth Throughout 2025
    • 22 December 2025
  • Hospitality venues face average £32,700 rise in business rates
    • 22 December 2025
Sponsors
  • LodgIQ Launches AI Wizard, Hospitality’s First Generative AI Platform for Revenue Intelligence
  • Cendyn brings hotel direct rates into AI search platforms
  • Why Automation is the Ally of Hotel Staff, and Not Their Replacement
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 More
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.