Hotel Openings

🏨 The Red Sea EDITION opened in Saudi Arabia on Shura Island, marking EDITION's second Saudi location after Jeddah. The luxury hotel features 240 rooms, including 53 suites, pools, a spa, gym, and multiple dining options. Guests arrive via Saudi Arabia's longest internal bridge. Designed by Rockwell Group, the resort spans over 10,760 square feet of event space, including a ballroom for 500 guests. The upcoming ANASA restaurant, led by chef Basma Elkhereiji, opens in December.

📅 Ennismore announced the signing of Delano SoHo New York and London before reopening Delano Miami Beach in early 2026. Delano Miami Beach will feature 171 rooms and four restaurants. Delano SoHo New York, formerly The Dominick, offers 391 rooms. Delano London, opening in late 2026, includes 67 rooms near Hyde Park. Ben Pundole joins as Delano's chief brand officer. Delano's expansion includes recent debuts in Dubai and Paris, with future projects in Istanbul, Puglia, Marrakesh, and Costa Rica.

🏠 Proper Hospitality, in collaboration with Lincoln Property Company, will open the Dallas Proper Hotel & Residences in 2029 in Uptown Dallas. Designed by SOM with interiors by Kelly Wearstler, it will feature a 15,000-square-foot Proper Wellness & Padel Club, 200 guestrooms, over 22,000 square feet of event space, and 80 residences. The development includes three restaurants and five bar concepts, offering holistic wellness and cultural programming. Wearstler emphasizes the dynamic spirit of Dallas in her design approach.

🏖️ October 2023, Anaheim, California: Hilton Anaheim completes its multimillion-dollar renovation, unveiling the Anaheim Rooftide Terrace—a revamped fifth-floor pool deck with a 1,200 sq. ft. pool, two hot tubs, and a kids’ splash area. The Terrace includes the new Saltflower restaurant, offering coastal-inspired and seasonal fare, tiki-style cocktails, and juices. Executive Chef Prabeen Prathapan highlights shareable, bold flavors, aiming for a relaxed yet refined dining experience in Southern California style.

📍 WorldHotels Elite has welcomed Akgün Istanbul Hotel to its collection, marking its return to Turkey. Located in Istanbul's Surici District, the hotel offers 276 rooms, including a presidential suite, and features a spa, pool, and event facilities. It's strategically positioned 30 meters from Topkapi Metro Station and 40 km from Istanbul Airport. This partnership enhances WorldHotels' presence in Turkey, providing access to its 64 million loyalty members.

🏨 Driftwood Hospitality Management and District Hospitality Partners completed a multimillion-dollar renovation of the Hilton Washington DC/Rockville Hotel & Executive Meeting Center, marking its first major renovation in a decade. Located at 1750 Rockville Pike, the hotel features 315 rooms, including 12 suites and two Presidential suites. The upgrade includes 35,000 sq. ft. of meeting space across 25 venues. The hotel remained operational during the renovation, enhancing guest experiences for business and leisure travelers.

🏨 In 2023, The Manners Arms, an 18th-century Grade II listed country house hotel in the Vale of Belvoir, seeks a new operator. Located near Belvoir Castle, the refurbished property includes a bar, two dining areas, and 10 en suite bedrooms, surrounded by mature gardens. Agents Jonty Green and Matt Hill from Christie and Co are handling the sale. A new lease offers an opportunity to continue its legacy as a vibrant community hub.

🏨 Chatsworth Escapes has opened The Hide hotel with 25 rooms on the Chatsworth Estate in the Peak District, offering affordable accommodation. Inspired by moorland cabins, the hotel features reclaimed materials, local art, and furnishings. Guests enjoy access to 35,000 acres, activities like fishing and golf, and can dine on-site with locally sourced ingredients. Opening aligns with Chatsworth events, including art exhibitions and Christmas festivities starting November 8.

🏨 The Hide, a 25-room hotel, opened in the Peak District as the second property of Chatsworth Escapes, alongside The Cavendish Hotel. Guests enjoy access to 35,000 acres of Chatsworth Estate, including a Grade I-listed house, gardens, and exclusive tours. Rooms feature reclaimed items and locally sourced textiles. The hotel’s Grill and Pizzeria, led by Adam Harper, uses estate-grown ingredients. Additional accommodations include The Pilsley Inn and The Beeley Inn.