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TOP NEWS

1540 posts

The day’s essential hospitality headlines: must-read news for hotel professionals, curated by our editors.

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  • 2 min

What Japan travel looks like after the comeback

  • phocuswright.com
  • 24 December 2025
🗺️ Japan, 2025: Strategic tourism policies focus on sustainability, dispersal, and experience. New measures like visitor caps, fees, and taxes are implemented to protect cultural sites and residents. Rail extensions and regional promotions aim to distribute tourist flow beyond urban hubs. Tokyo strengthens its role as a global aviation connector with increased flight frequencies between Asia and North America. The Japan Travel Market Essentials 2025 report offers insights on market trends and policy impacts.
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  • 3 min

Vilnius Named European Hospitality City 2025

  • Sophie Weir
  • 24 December 2025
🏨 Vilnius, Lithuania, awarded the European Hospitality City 2025 on November 17 by the European Hotel Awards, hosted a gala at the Grand Hotel, Vilnius. The event recognized Vilnius’ creativity and growth in hospitality. Honorees included Radisson Collection Astorija (Hotel of the Year) and Evalda Šiškauskienė (Lifetime Achievement). The award highlights Vilnius' status as a thriving European capital. Vilnius hosts major events and offers easy access from London with frequent direct flights.
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  • 4 min

THN’s Best of 2025: The Blog Posts Hoteliers Read, Shared, and Acted On

  • OTA Insight
  • 23 December 2025
📈 In 2025, Lighthouse acquired The Hotels Network, integrating AI-driven personalization into its platform. Hotels can tap into the growing power of AI, like ChatGPT, to enhance bookings. Small teams benefit from Vibe Marketing automation, while The Sofia Hotel blends AI and tradition using an AI receptionist. Emphasizing cross-selling and sustainability appeals to Gen Z. Direct bookings improve with strategies like rate transparency and personalized offers, positioning hotels to thrive in 2026.
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  • 8 min

In-House vs. Outsourced Revenue Management: The 2026 Decision Guide

  • Anders Johansson
  • 23 December 2025
📈 A 50-room boutique hotel could benefit from outsourcing, accessing a six-figure Revenue Director's expertise for less. Outsourced agencies provide year-round coverage, avoiding "single point of failure" risks when in-house managers are unavailable. However, it can lead to "disconnect," "cookie-cutter" strategies, and technological inefficiencies. Ensure direct tech ownership to avoid "hostage situations." Aim for automation over manual data entry, preserving value. Secure a "data ownership" clause for transition safety. Choose outsourcing based on property size, budget, and market dynamics.
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  • 7 min

How Mews transformed hospitality in 2025: the year in review

  • Mews1
  • 22 December 2025
📈 Mews transformed the hospitality industry in 2025. Through key acquisitions—Clarity in APAC and the UK, Flexkeeping in September, and DataChat in October—Mews expanded operational strength and AI capabilities. With $75M from Tiger Global, Mews powered over 12,500 hotels across 85+ countries, marking an 85% increase. Highlights include smoother payments, 3 million kiosk check-ins, and accolades like Best PMS at HotelTechAwards. Events like Mews Unfold drew 700 hoteliers, reflecting Mews's global reach and innovation.
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  • 3 min

The best of Mirai’s Blog in 2025: our most read posts

  • Maria Saldana1
  • 22 December 2025
📖 In 2025, Mirai's top blog posts focused on AI's impact on hospitality. Key topics included AI's role in marketing, guest interactions, and hotel operations, with insights by Pablo Delgado and others. Google Ads' AI Max revolutionized hotel marketing, while Booking.com's U.S. credit card strategy posed new challenges. AI-driven personalization and metasearch developments were highlighted. Hoteliers were advised on leveraging demand and optimizing Google Hotel Ads. AI's present influence underscores the need for strategic adaptation.
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  • 2 min

New on the Menu: Kingfish crudo and a caviar Martini

  • Bret Thorn
  • 19 December 2025
🍴 Bret Thorn is the Senior Food & Beverage Editor at Nation’s Restaurant News since 1999, and hosts the podcast "In the Kitchen with Bret Thorn." He won the 2006 Jesse H. Neal Award and was IFEC president in 2005. Thorn's career includes roles at The New York Sun, Asia Times, and Manager magazine. A magna cum laude graduate of Tufts University, he studied at Nanjing and Peking universities, and Le Cordon Bleu in Paris. Thorn resides in Brooklyn, NY.
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  • 2 min

World Cup 2026 booking data reveals sharp demand shifts across host cities – Key Data

  • 10minhotel
  • 18 December 2025
Santa Rosa Beach, Fla., 18 December 2025 — The release of the FIFA World Cup 2026 match schedule on December 5 triggered an immediate surge in short-term rental booking activity across host…
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  • 1 min

“If We’re Not Using Technology, We’re Done”: A CEO’s Wake-Up Call for Hospitality – Agnelo Fernandes, Cote Hospitality

  • Josiah Mackenzie
  • 18 December 2025
💻 Agnelo Fernandes, CEO of Cote Hospitality, shares insights from a recent trip to Northern California on the evolving role of technology in the hospitality industry. He emphasizes the critical shift towards AI-driven personalization and its impact on operational efficiency. With financial and operational pressures, there's a need to rethink labor and data strategies. This discussion highlights the non-negotiable aspects of adapting to rising expectations and tighter margins for industry leaders.
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  • 2 min

Google says AI search optimization mirrors traditional SEO

  • Automatic
  • 17 December 2025
📈 Dec 17, 2025, Google emphasizes that AI-powered search in the hospitality industry relies on traditional SEO fundamentals like strong content and clear information. No special "AI SEO" exists; successful strategies still depend on high-quality content and trustworthy websites. AI search impacts will vary among hotels, offering new discovery opportunities, especially for younger travelers. Google maintains that its model focuses on directing traffic to original sources, not replacing them.
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